Trim the tops of onion and leek seedlings to make the bases thicker. Use the trimmings in soups or salads. English photo. By Roberta Bailey Pick yourself up, dust yourself off. Congratulations on surviving one of the roughest go-rounds with Mother Nature that most Maine gardeners can remember. The fact that you are reading an
One section of MOFGA’s demonstration garden highlighted storage crops that are easy to grow and can supply healthful produce throughout the winter, such as celeriac and ‘Gigante’ kohlrabi. English photo. Celeriac. English photo. ‘Gigante’ kohlrabi. English photo. A demonstration plot planted last summer at MOFGA’s Common Ground Education Center highlighted storage crops – vegetables that
Use Google Earth to print a map of your farm or garden area, then trace the outline of that map to create your own landscape design. Map courtesy of Google. Garden plan by Victoria Scanlan Stefanakos. By Victoria Scanlan Stefanakos Last spring, whenever I looked up from the mud while trying to outrun the rain
Wendy Green outside the house she built and next to the mullein plant that just appeared. Photo courtesy of Wendy Green Live simply that others may simply live. – Gandhi By Joyce White Wendy Green, 61, has spent the years since adolescence creating her own life from an underlying philosophy of taking responsibility for herself
The gardens at the Deer Isle Hostel are designed in a simple, straight-row layout and consist of four areas: raised beds lined with logs, open areas, beds along the fence and paths. Photo by Anneli Carter-Sundqvist. Permanent paths between the raised beds are mulched with wood chips and in the open areas with leaves that
Toki Oshima drawing. By Hildie J. Lipson The challenges we face, such as peak oil, climate change and economic crises, can be overwhelming to us as individuals. Here in Wayne, a few of us have been meeting to talk about joining the Transition Towns Movement, an initiative that seeks to build community resilience to mitigate
Barbara Walch and Charlie Krause hold back new growth of basket willow to showcase the living fence. All photos by Holli Cederholm. By Holli Cederholm Fire Flower Garden and Pottery is a cornerstone of MOFGA’s annual Common Ground Country Fair Farmers’ Market. Its array of MOFGA certified organic, dried and fresh flower bouquets, farm-harvested willow
Fresh, ripe raspberries at your fingertips – just one reason to grow a home garden. English photo. By Joyce White Gardening has been an abiding interest since my first 4-H garden at age 10. The year was 1942 and we called it my “victory garden,” because President Roosevelt, “FDR,” had inspired the nation – well,
By Jane Lamb “The garden is for health of mind, body and soul,” says Nellie Davis, who has been nurturing all three in her Lornell (for “The Lord and Nellie”) Gardens at Bean’s Corner in North Jay for almost 25 years. For the body she recommends the exercise gardening demands and the nutritional advantages of
Ocean Glimpse gardeners enjoy the onion and corn harvest. From left to right in front, Wendy Meacham, Susan Pierce, Rossi Meacham, Sean Meacham; on the deck, Roger and Regina Knight with corn. Photo by Judy Berk. By Jane Lamb When one of the highlights of summer is a bunch of grownups sitting on a deck
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