SOPs to Reduce Microbial and Chemical Threats
OnlineFarmer to Farmer in the Field: SOPs to Reduce Microbial and Chemical Threats Thursday, March 4 4-5 pm Free, but pre-registration is required.REGISTER HEREBrittany Hopkins of Wise Acres Farm will be diving into some of her SOPs (Standard Operating Procedures) to reduce microbial and chemical threats. We will be joined by Hans Estrin, Produce Safety Specialist and […]