Archives: Resources

El Salvador

Salvador Cruz understands the importance of maintaining soil fertility organically. Photo courtesy of Karen and Paul Volckhausen. Pineapple plants are good perennials for a permaculture-based farm because they help hold the soil and produce a crop in the second year. Photo courtesy of Karen and Paul Volckhausen. Papaya is one of the crops that thrives

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Moldy Grain

By Jean English If the grain or feed that you buy for your animals is green or blue/green and stinky, it’s not good. That was the bottom line of LeBelle Hicks’ talk at the Maine Agricultural Trades Show in Augusta in January – and it was what people in the audience, who had inadvertently purchased

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Claire Ackroyd

The unstoppable Claire Ackroyd. Photo courtesy of Shannon Commeau. By Rhonda Houston (Tate) Spending any amount of a warm, dewy, June evening on the interstate is my idea of punishment. Exiting the interstate on the Hogan Road in Bangor and pushing past every large car dealership north of Portland while swerving around recently licensed, teenage

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Organic Matter

By Eric Sideman, Ph.D., MOFGA’s Director of Technical Services It always amuses me to think back to when I was young and, like most, I understood very little of what my parents did. Now that I am an adult, most of their former actions make sense. Sometimes they had good reasons for their behavior and

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How to Grow Crabapple Trees

A crabapple tree produces fruit that are, generally, under 2 inches in diameter. The trees can serve as pollinators, feed wildlife, flavor cider, and can be used to make jelly. Illustration from “Handbook of Plant and Floral Ornament from Early Herbals,” by Richard G. Hatton, Dover, 1960. Who can resist the beauty of a crabapple

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Prince Charles Royal Patron for Sustainability

Entrance to Duchy Home Farm, the organic farm of HRH Prince Charles. Robert Taylor photo. Farm manager David Wilson and the author in the Veg Shed at the Duchy Home Farm. Robert Taylor photo. David Wilson checks an apple tree planted between rows of vegetables. Prince Charles agreed to take responsibility for 1,000 of some

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Why We Need Cows

Joann Grohman and her Jersey cow, Jasmine. and Should not Worry about Their Carbon Footprint or Methane Contribution By Joann Grohman The cow, that enduring nursery icon, has been losing fans lately due to misinformation being spoken in the highest places. Some of this character damage may be deliberate; much is due to city dwellers

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Maines Growing Meat Sector

Megunticook Market in Camden offers meat from Caldwell Farms, Terra Optima, Ells Farm and other Maine farmers. English photo. Aldermere Farm in Rockport will be selling its grass-fed beef at the farm this summer. English photo. Belted Galloway cows at Aldermere Farm. English photo. Challenges and Opportunities By Jo Anne Bander Meat producers and retailers are increasing their numbers

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Water and the Web of Life

Jim Wilfong believes that Maine’s groundwater should be in the public trust, just as surface water has been for nearly 40 years. Photo by Joyce White. By Joyce White   We did not weave the web of life, We are merely a strand in it. Whatever we do to the web, We do to ourselves.

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Garden Protection

June Zellers with lettuce grown safely inside the protection of a low electric fence. Note the charger housing in the background. Tomash photo. Strategies That Work: Fences and Traps © Adam Tomash 2010 When the corn is coming in or the cabbage transplants just went out, I have trouble sleeping unless I know my “babies”

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