Archives: Resources

Breadseed Poppy

Quite a few years ago, a Slovakian friend served me a dish of little soft pieces of bread sticks, coated with a sauce of ground breadseed poppy, some honey, and probably a few other ingredients. I never had anything like it. It was unforgettably delicious. While we ate, he explained that Slovaks used poppyseeds as

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Conference

Bowdoin College, October 1997 Every three minutes, another woman is diagnosed with breast cancer in the United States. Every 12 minutes, another woman dies from breast cancer in the United States. These were some of the grim statistics presented by Andrea Martin, founder and president of the San Francisco-based Breast Cancer Fund, at a conference

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Herbs

Set a narrow tray in the bottom of a basket, set four pots of herbs of different textures and/or colors on the tray, and you’ve got a great gift for the holidays. To make such a gift now, you’ll have to buy the herb plants or propagate them from some you’ve been growing indoors. If

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When to Plant Garlic in Maine

Garlic growing at MOFGA’s Common Ground Education Center in Unity. English photo. People usually say mid-October is about the right time for when to plant garlic in Maine. That rule of thumb will, in most years, produce a decent crop. But why are more or fewer cloves per bulb sometimes produced, or more double cloves?

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Garlic Bloat Nematode

Garlic affected by bloat nematodes may be missing roots, and the basal plate may appear to have a dry rot. Sideman photo. By Eric Sideman, Ph.D. The stem and bulb nematode, or bloat nematode as it is often called, is not a new pest. It was reported in New York and California in the ‘30s.

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Harvest Kitchen: Personal Growth and Garlic

Georgian Fire garlic. Nason photo. By Roberta Bailey The late psychologist James Hillman once said that our duty is not to rise above life but grow down to it. He believed that each of us has a purpose or calling in life that reveals itself at an early age and reappears until we heed it.

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Off the Grid

By Jane Lamb “It doesn’t make sense for us to have a big garden when we have Dad’s right across the street,“ says Rebecca Haines, who grew up on her father’s, Austin Moore’s, Uncas Farm in North Whitefield. Instead, she and her husband, Fred, have put their environmental concerns into building a self-sufficient solar-powered home

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Sheep Under Power Lines

By Jean English Last summer, some 500 Rambouillet wethers enjoyed a fine cuisine of brushy vegetation under power lines on a 13-mile, 460-acre strip of Public Service Company of New Hampshire (PSNH) right-of-way in Nottingham, Barrington, Lee, Durham and Madbury, New Hampshire. Little did they know that they were part of an experiment to control

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Open Pollinated Deli

By Roberta Bailey Seed saving is rapidly becoming a national craze, hot on the heels of football and baseball. Well, not quite, but it is gaining popularity. It’s making the newspapers, and when it gets its own section, I’m convinced that it will have a place before the sports section. I’ve stated it before but

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