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Climate Change and Bumble Bees

While the southern range of bumble bees is moving north, the northern range seems to be stationary. English photo By Sue Smith-Heavenrich As the planet warms, many animals – and even plant populations – are migrating to cooler areas.  Some expand their ranges northward; others move upslope, to higher elevations. But not bumble bees. A

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Foothill Farm Alliance

Five farms form the Foothill Farm Alliance, which offers a winter CSA share. Logo art by Natalie Beittel A winter meeting with Kyle Peckham (left) and Tom Earle. Photo by Gina Hancock Tom Earle gives a tour of his companion planting for apprentices. Photo by Gina Hancock By Stowell Watters As I write this in

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Farming and Logging with Horses

Richard Lee and Kate Del Vecchio with their daughter, Samara. Photo courtesy of Tender Soles Farm By Richard Lee The day before writing this, I spent what I thought would be a leisurely Sunday on a forecart driving my team 4 miles down the road to pick up a free horse-drawn hay loader. I had

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Evaluating Sericea Lespedeza and Big Trefoil

Goats grazing lespedeza at Little Falls Farm. Photo by Katy Green Goats grazing big trefoil at Little Falls Farm. Photo by Katy Green Pots of lespedeza (left) and trefoil planted by Jean Noon. Photo by Jean Noon Trefoil regrowth in 2017. Photo by Diane Schivera Trefoil regrowth in 2017. Photo by Jean Noon Lespedeza regrowth

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The Value of MOFGA Certification

The offices of MOFGA Certification Services LLC are now at 38 School Street in Unity Village. Photo by Chris Grigsby By Chris Grigsby, Director, MOFGA Certification Services LLC As many know, MOFGA has been certifying organic operations for decades. We are proud to have been one of the first in the nation and well ahead

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Harvest Kitchen Connecting with Fungi

By Roberta Bailey Lately I have been focusing on connections. I have been reading about mycorrhizal relationships between plants and fungi and thinking about the deep connections between our ecosystem and our mental and physical health. Our culture tends to isolate things in order to study them, from insects attacking a plant to an animal’s

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Next Years Pest Management Begins Now

Seedcorn maggots feeding on young spinach. Seedcorn maggots in soil amended with soy meal. European corn borer overwintering in a corn stalk. Early blight on lower leaves of tomatoes. Close-up of early blight on tomato. Late blight on potato. By Eric Sideman, Ph.D. Fall garden care is the beginning of spring  garden pest management. Many

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Schravesande Gardei Editorial

Toki Oshima drawing By Jaco Schravesande-Gardei MOFGA Certification Services LLC Organic, natural, sustainable, local, responsibly grown … When shopping at farmers’ markets or grocery stores, consumers face a barrage of enticing labels. What do they mean … if anything? Only the term “organic” has specific, legal, federal standards that farmers must follow and relates to

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Rusted Rooster

The Rusted Rooster Farm family, left to right (with ages as of Oct. 2017): Sean, Chloe (3), Jackson (5), Sandra, Lacey (17 months) and Shannon (6). Photo by Lily Piel Mowing a cover crop of peas and oats for cattle feed with an 826 International. Photo by Sean O’Donnell Sean at work in his John

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Enterprise Budgets

By Heather Omand Four MOFGA-certified organic Maine farms – three machinery-powered and one horse-powered – participated in 2015 in a carrot enterprise budget project. Results are presented here, with the horse-powered farm enterprise budget separate due to substantial differences in costs versus the machinery-powered farms. Some farms tracked certain pieces of information more successfully than

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