Archives: Resources

Squash Bug

Pest: Squash Bug (Anasa tristis) Pest identification and lifecycle, most common symptoms and crops affected: Squash bugs are serious pests of pumpkins and squash throughout North America. Plant damage, and bug survival, are low on watermelon, very low on cucumber and muskmelon, and highest on squash and pumpkin. Both adults and nymphs feed by inserting

Read More »

Squash Vine Borer

Pest: Squash vine borer (Melittia cucurbitae) Pest identification and lifecycle, most common symptoms and crops affected: Squash vine borer moths are day-flying moths with a 1 to 1.5 inch wingspan and bright orange-red markings. In flight, they look like wasps. There is thought to be only one generation per year in New England with adults

Read More »

Tarnished Plant Bug and Four-Lined Plant Bug

Pests: Tarnished Plant Bug (Lygus lineolaris) and Four-Lined Plant Bug (Poecilocapsus lineatus) Pest identification and lifecycle, most common symptoms and crops affected: The tarnished plant bug is a small (6 mm), bronze, brown and black bug that feeds on a very wide variety of plants (up to 300 different species). They overwinter as adults under

Read More »

Potato Leafhoppers

Pest: Potato Leafhoppers (Empoasca fabae) Pest identification and lifecycle, most common symptoms and crops affected: The potato leafhopper has been arriving here in New England earlier and earlier. If you see unexplained yellowing of leaves of beans or potatoes, check for the critter. They primarily feed on beans, potatoes, eggplants, strawberries and alfalfa, but will

Read More »

Striped Cucumber Beetle

Pest: Striped cucumber beetle (Acalymma vittatum) Pest/disease identification and lifecycle, most common damage symptoms and crops affected: Striped cucumber beetle is our most serious early-season pest in cucurbit crops. These beetles spend the winter in plant debris in field edges and with the onset of warm days and emergence of cucurbit crops they rapidly move

Read More »

Musings on Dairy Goats for Milk and Agritourism

By Jacki Martinez Perkins Spring and summer keep the world awash in new life and possibility. One of the cuter examples of this comes in the form of goat kids. These precocious little jumping beans often elicit laughter and curses in equal measure. While their dams are often more pacific in nature, they still require

Read More »

The Local Wood Movement and the Small Sawmill Economy

By Noah Gleason-Hart As MOFGA members, we all recognize that eating local, sustainably grown food is good for us, good for the environment, and good for our communities. However, we sometimes forget to extend our view beyond the field edge to see that local wood provides similar benefits. “Know you farmer” is a catchphrase folks

Read More »

Vertical Garden: Wall of Mint

by Ivonne Vazquez Unused materials for a different project turned into an opportunity to create a vertical garden. The project: a wall of mint. “Wha-aat?” you say with great interest while conjuring images of the delightful possibilities, the scent of mint swirling about in your thoughts. With some pieces of wood, plastic plant pots, a

Read More »

Working with the Taprooted Nature of Chestnuts

By Anson Biller The appearance of the first taproots of our future chestnut trees emerging from their shells was a pivotal moment at Full Fork Farm in China, Maine. Never mind that I was observing them after the seeds had sat in plastic bags in a walk-in cooler for four months. This was big: The

Read More »
Scroll to Top