*This workshop has sold out. To be added to the waitlist, please email [email protected] to cook with a wide range of locally-produced ingredients, and enjoy a five course meal that embraces warmth amid fall's chill.We'll spend the start of the workshop learning cooking techniques from instructor Autumn Joy Jackson: occasional professional baker, home cook, and one of our […]
*Registration has filled for this workshop. To be added to the waitlist, email [email protected] Emily Springer of Meeting House Farm – a MOFGA-certified organic herb farm in Scarborough, Maine – to learn about the history and art of blending tea/tisane. Using locally-sourced herbs, create your own blend to take home. Learn to taste each herb separately and then […]
*Registration for this workshop has closed. To be added to the waitlist, email [email protected] us for a three-day workshop that will bring you through the process of slaughtering and butchering a pig, so that you can do so confidently, humanely, and safely with pigs at home or on-farm. On Day 1, participants will learn from Jason Tessier, […]
*The snow date for this event is December 8.Join MOFGA for our annual Kitchen Licensing Workshop!This in-person workshop is designed for farmers, homesteaders, and aspiring small business owners interested in producing value-added food products (e.g. cheese, ice cream, baked goods, preserves, ferments) to sell for retail in Maine. Participants will learn about the process of […]
*This workshop has filled. To be added to the waitlist, email [email protected] this evening workshop, participants will learn about blending teas/tisanes for medicinal purposes. Learn from Emily Springer of Meeting House Farm – a MOFGA certified organic farm in Scarborough, Maine. This class will focus on the medicinal properties of a selection of herbs and how to combine them […]
Join MOFGA Certification Service (MCS)'s Lead Maple Certification Specialist, Kristen Walker, to learn everything you need to know about organic certification of maple syrup. We'll discuss the annual certification cycle, applicant deadlines, organic system plans, MCS maple guidelines, recordkeeping, materials inputs, and MCS fees. Kristen will focus on production-scale systems. Designed for maple syrup producers and offered […]
Join University of Maine Extension Maple Industry Educator, Jason Lilley, to learn everything you need to know about making your own maple syrup. We'll discuss identifying and tapping trees, collecting and boiling sap, as well as filtering, grading, and canning syrup. Jason will focus on homestead-scale systems that require a limited initial investment in equipment. […]
*This is a 3 part webinar series with sessions taking place on: January 24, January 25, & January 31 from 3:00 – 4:30 p.m. All sessions will be recorded & the recordings shared with registrants. We will reserve February 1 as a snow date in case of power or internet outages. There are so many reasons […]
*More scholarship tickets have been added!Read on for details. Thanks to our sponsors and "Bounty" ticket buyers.MOFGA is pleased to present Gardener to Gardener: our inaugural one-day conference for gardeners! Connect with and learn from prominent university faculty, agricultural scientists, service providers, farmers, and fellow gardeners — through speaker sessions, activities, and shared meals. Gardeners of all levels […]
Maybe gardening started as a hobby, but now you're interested in selling some of your produce, flowers, or value-added products on the side.In this webinar, learn about going from garden to market from a panel of individuals who've made the leap themselves: Christine Trefethen from Morning Glory Farm, Sara Hager from Bounty O' Blooms, and Teresa Downey from Terra Basics. The […]
Join MOFGA for our first Gardening Q&A of 2025!Whether you've been gardening for decades or you're daydreaming about starting your first garden this year (or somewhere in between), these informal Zoom conversations are a chance to discuss whatever gardening topics are on your mind. Bring your questions for a casual conversation and a chance to […]
When your love of starting seeds and propagating plants means you have an over-abundance of young plants every spring, it might be time to look into selling the plants you pot up.In this webinar, learn about growing and selling both annuals and perennials from Christy Anderson of Mt. Gile's Famous Tomato Co. and Ivonne Vazquez of Bas Rouge Farm & Forge. […]
