This informational webinar will focus on the concerns and questions of Maine food buyers and retailers who are facing increasing interest and awareness from customers around the issue of PFAS, food safety, testing, and more. Join MOFGA’s Executive Director, Sarah Alexander and Organic Crops and Conservation Specialist, Caleb Goossen, who will explore what we know now and help to answer your questions. We will also moderate open discussion and questions amongst participants, to allow the opportunity to share specific concerns, talk collaboratively and discuss messaging to consumers. Registration required. Free. |
