Roque Island Homestead
We run a diverse working farm that has been in operation for 200 years, owned and managed by the same family for that time. Our mission is to provide quality food products in a humane and sustainable manner for island residents, which includes year-round caretaking staff (6 ) and visiting members ( up to 40 at a time during the summer). We do not sell to the general public but do make contributions to food banks when we have an excess. Year-round we keep a herd of sheep (meat and fiber crosses), dairy cows, horses, and laying hens; seasonally we raise pigs, broiler chickens, and turkeys. We have a ¼ acre garden including 24 raised beds, a main garden, several herb and flower beds, and a small apple orchard; we freeze, can, dehydrate, and store produce. We make our own hay and rotationally graze the sheep, broilers, horses, and cows. Poultry is processed on island and pork, lamb, and beef are sent off-island for processing. We make butter, cheese, yogurt, and ice cream. We produce our own lumber and cut firewood. We use tractors and equipment for haying and moving manure and compost. We are currently transitioning to a no-till garden and are venturing into bee-keeping.
It is more challenging to obtain supplies (such as grain) or to receive veterinary care for our animals. Tides and wind conditions add to the challenges of strategizing but we’re grateful for the ocean breezes and view, and the wilderness only a step away.
Location
The farm is located on a private island off the coast of Downeast Maine; it is a 15 minute boat ride to the island, and a 10 minute drive to the nearest town. The main island is 1200 acres, of which approximately 50 are in pasture or hay fields. There are two large barns plus several smaller outbuildings, 3 owner houses, and 3 staff houses, all located on the north side of the island. The rest of the island is wooded, with a few dirt roads and many hiking trails. Biking, hiking, and kayaking are popular for recreation.
The mainland address and pier location is 243 Schoppee Point Rd, Roque Bluffs, ME 04654
Hours and Work Season
The Work Season is year-round.
Payment Type
Salaried
Pay
$35,000 -$40,000
Job Description
Farm Mission
• Promote and work with an entrepreneurial spirit and within budget to ensure the farm is as viable and substantive as possible
• Ensure that all farm animals are well cared for and treated by all in a caring manner
• Ensure all farm structures and equipment are maintained and in working order
• Ensure that the farm is safe and family friendly
• To produce quality meat, dairy products, and vegetables to meet family and staff needs.
• To produce value-added products aligning with family needs and interests
• To be a source of education about sustainable practices and humane care of animals for staff and family members.
Primary Responsibilities
• Animal management (breeding, feeding, shelter, containment, bedding, milking)
• Monitor and manage livestock health
• Inventory of feed and farm supplies
• Discuss purchases with island management and adhere to the budget
• Assist in hay production and pasture management
• Monitor repair and maintenance needed for farm buildings, fences, & equipment
o Coordinate repairs & projects with island manager and handyman
• Manage and prepare milk and cream supply for family and staff
o Assist and coordinate butter making with farm crew
• Coordinate butchering (ie. processing meat birds, sending lambs, pigs and calves off)
• Assist island management with planning, management, and maintenance of garden
• Assist with small issue veterinary care
• Oversee interns and part-time farm help in all the above areas
The ability to lift 50 lbs repeatedly
The ability to work in all types of weather
Ability to work as a team member and independently
*Ability to operate tractors and farm equipment desired.
Benefits
- Year-round housing is provided
- 2 meals a day are prepared by a staff cook (Breakfast and Lunch)
- Vacation accrual and sick time
- Health Insurance
- 401K with contribution after 1 year of employment
What to Expect from Us
The Farm Manager helps to fulfill and oversee the mission of the island farm and manages the day-to-day operations of the farm, including feed, care, and management of the farm animals. The Farm Manager will work collaboratively with Island Management on best practices and within a budget.
Employees should expect clear and respectful communication as we strive to maintain an efficient work environment that is attentive to a positive farm crew experience.
Application Details and Deadline
Email resumes and cover letters can be submitted to Krista Thorsell at [email protected]. Provide three work related references complete with names, email addresses, phone numbers and job titles. We will accept resumes until January 15th.
Roque Island Homestead
- Physical Address
- 243 Schoppee Point Rd, Roque Bluffs, ME 04654
