Elizabeth Keen from Indian Line Farm in South Egremont, MA will discuss the process of completely remodeling a 1930s dairy barn into an updated wash/pack, using funds from the MA Food Security and Infrastructure Grant. Elizabeth has been managing the farm since 1997. Indian Line has a 250 member CSA, one Saturday market and does some wholesaling to local restaurants and 1 upscale grocery store.
This webinar will be recorded.
Questions? Email [email protected]
Â
