Tag: Herbal Remedies

Don’t Kill All the Japanese Knotweed!

Japanese knotweed (Polygonum cuspidatum) has the unfortunate reputation of “invasive species” which means that there has been a concerted effort to eliminate it. In the process, we may be losing a valuable source of medicine. Not only that but Japanese knotweed has been a food source for both human and animal foragers alike, and its

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Group Forms to Conserve Medicinal Plant Populations

By Deb Soule I save seeds from more than 13 medicinal plants growing in my 1-acre garden in West Rockport. Some are native to Maine, some to the Northeast, some to Europe, one to China and one to the tropics. Collecting their seed has become an important fall ritual for me. As the growing season

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tea time tip

Raspberry leaves June 1, 2020 Amid the harvest of tomatoes, green beans, broccoli and other veggies this summer, take some time to harvest the makings for tea. An hour or two spent harvesting the leaves of raspberry, mint and other plants, then drying them, can save several dollars in herbal tea bills throughout the year,

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Calendula Beautiful and Useful

  Calendula offers season-long blooms for pollinators, and its flowers are edible and medicinal. Photo by Mary McAvoy By Joyce White There are so many reasons to plant a big bed of calendula, Calendula officinalis. It blooms until frost for cut flowers and medicine, it isn’t fussy about where it’s planted, pollinators like it, it

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Using Cured Cannabis Flower

Figure 1 – Weighing flower for decarboxylation. Note the 62% moisture packet in the bell jar container, and tart cherry concentrate. Figure 2 – Molds ready to receive gummy mixture.  Note the eye dropper with the mixture. Figure 3 – Cooking gummy mixtures By John Jemison University of Maine Cooperative Extension Soil and Water Quality

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How to Make Cannabis Salve

Making cannabis salves requires just a few ingredients. Gather a scale, infused oils, beeswax and clean containers, and you’re ready to make salves. By Roberta Bailey Photos by the author As cannabis has become legal and more readily available, people are embracing its uses. Slowly we are coming back to a plant that was our

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Do It Yourself Medicine

  Red clover and dandelion root – two nourishing wild plants to tincture. English photo By Joyce White Plants are all chemists, Tirelessly assembling the molecules of the world. – Gary Snyder What a revelation to me at midlife in the 1990s when Maine naturalist Jean Hoekwater introduced me to the idea that I could

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Kitchen Herbs

Cabbage, garlic, rosemary, sage and thyme – just some of the kitchen herbs and vegetables that promote health. English photo By Roberta Bailey As farmers, gardeners and overly busy people, we barely make time to feed ourselves well, let alone truly nourish and support our bodies. Our lives are a constant juggle of making time,

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Grow Your Own Schisandra

Eastern Prince schisandra berries shown by Aaron Parker of Falmouth in the Common Ground Country Fair Exhibition Hall. English photo By Roberta Bailey A few years ago, a friend was helping my husband and me erect a high tunnel on our farm. After a lunch break, he pulled out a little tincture bottle and said, “This is

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