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"The act of putting into your mouth what the earth has grown is perhaps your most direct interaction with the earth."
- Frances Moore Lappé

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Common Ground
Country Fair

September 23, 24 & 25, 2016

Gates open at 9:00 am each day.

Vendors open until 6:00 on Friday and Saturday, 5:00 on Sunday.

Fair information

Organic and Sustainable Agriculture News
USDA honors healthy Maine schools
Bangor Daily News - 12/9/2011.
At a ceremony in Portland, Kevin Concannon, USDA undersecretary for food, nutrition and consumer services, honored 35 schools with HealthierUS School Challenge awards for their commitment to a healthier school environment, according to a press release. Maine has the most HealthierUS schools of all the New England states.
The brutal logic of climate change mitigation
Grist - 12/8/2011.
By David Roberts – In my last post, I discussed a new peer-reviewed paper by climate scientists Kevin Anderson and Alice Bows. It paints a grim picture: 1. The commonly accepted threshold of climate "safety," 2 degrees C [3.6 degrees F] temperature rise over pre-industrial levels, is now properly considered extremely dangerous … Like I said, go ahead and pour yourself a stiff drink.
Aroostook farmer the face of organic growers’ fight against Monsanto
Bangor Daily News - 12/8/2011.
By Kathryn Olmstead – I have wanted to catch up with Bridgewater organic farmer Jim Gerritsen ever since he was named in October to the 2011 list of 25 visionaries who are changing the world by the national magazine Utne Reader. When I finally succeeded last weekend, he was on his way to New York City to give a speech and participate in the Dec. 4 rally and “Farmers’ March” to Zuccotti Park organized by the Food Justice Committee of the Occupy Wall Street movement.
Cereal offenders: how do we get the sugar out of breakfast?
Grist - 12/7/2011.
By Tom Laskawy – Raise your hand if you serve your kids a bowl of Twinkies for breakfast. Or perhaps they prefer a few cookies instead? According to the Environmental Working Group's (EWG) new report on children's cereals, that's effectively what millions of kids are eating in the morning.
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Upcoming MOFGA Events

August 31 - Farm Training Project Workshop: Breaking Down Livestock Production

August 31 - Maine Heritage Orchard Workday

September 1 - Farm Training Project Workshop: Value Added on the Farm

September 3 - Introduction to Permaculture Workshop

September 7 - Farm Training Project Workshop: Raw Land: What's Your Plan?

September 15 - Farm Training Project Workshop: Apprentice to Journeyperson

September 23-25 - Common Ground Country Fair


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