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"The power of a movement lies in the fact that it can indeed change the habits of people. "
- Steve Biko
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Online ticket sales for the 2014 Common Ground Country Fair are CLOSED.

Ticket prices at the gates are increasing to help support improved services and higher operation costs. You may still buy Advance Tickets at any of the OUTLETS LISTED HERE up until Fair time.

Our Store is now closed except for memberships, donations and registrations for events and workshops so that we may focus on getting our new inventory ready for the Country Store on the fairgrounds. 2014 Fair T-shirts, tote bags, aprons and more will be available online by October 1.

 

Organic and Sustainable Agriculture News
Portland business is a honey of an idea
Portland Press Herald - 11/16/2011.
By Meredith Goad – Portland: The air in the kitchen at The Honey Exchange is thick with the earthy, slightly sweet aroma of freshly made honey. In a typical Saturday chore, Phil Gaven is extracting the sticky substance from a beekeeper's hive.
A local food blueprint
Grist - 11/15/2011.
By Tom Laskawy – The most exciting aspect of the new USDA report on the local food and farm economy isn't the sizable $4.8 billion in annual sales of local food it says occurred in 2008. It's the fact that, as the AP noted, the local food economy is poised to grow as fast as even the most optimistic estimates.
Local food sales likely to reach $7 billion this year
Treehugger - 11/15/2011.
By Rachel Cernansky – Good news for small farmers and local foodies: The buy-local movement is no longer a niche market for just a few interested customers. American farmers said they were selling $4.8 billion worth of produce a year at local markets in 2008, according to a new analysis by the USDA – which predicts this year's sales could reach $7 billion.
The Organic Center’s new dietary risk index
Organic Consumers - 11/15/2011.
The Organic Center – It is easier to reduce pesticide risk in food when you know where it lurks. Our "Dietary Risk Index" confirms that organic foods deliver on a core promise – nearly eliminating pesticide dietary risks.
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An Evening with John Bunker: Apples, Cider & Mead by Maine Audubon: "As part of our annual Apple Day celebration, we are pleased to present John Bunker, author of Not so Far from the Tree: A Bri..."
RE: Managers Wanted for Farm Restoration by Broad Arrow Farm: "Nick, thanks for your interest. Please forward info to djsullivan21@verizon.net. We'll be in-touch. DS..."
HVNC Timberframing Class by Hidden Valley Nature Center: "Our next 4-day class starts Oct 2nd. We have a couple of slots left. This is MOFGA Co-sponsored and $450 membership fee appli..."
Earthway Seeder Plates by Erin Bibles: "Well, I found my seeder, but now I need the seed plates. Anyone have extras they wouldn't mind parting with? The only one I..."
RE: Looking for organic habeneros and ghost peppers by William Sugg: "Cayennes would be great too, thanks...."

Upcoming MOFGA Events

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair

September 27 - Beyond Hunger: Communities of Change

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 25 - Great Maine Apple Day


See the full calendar ...

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