"The oldest task in human history: to live on a piece of land without spoiling it."
- Aldo Leopold

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PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.

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2018 Beginning Poultry

March 29
6 p.m., MOFGA's Common Ground Education Center, Unity
$10 for MOFGA members, $15 for the general public

Thinking of adding some layer hens, broilers, ducks, or geese to your backyard this year? Join MOFGA's own Diane Schivera to learn all you need to know about starting your own flock. We'll cover housing, feed, and more.


Organic and Sustainable Agriculture News
The Local Food Shift: Peak Food
Transition US - 10/16/2012.
Across the nation, a robust and inspiring local food movement is gaining momentum but faces critical challenges of overwhelming demand, limited production capacity, lack of infrastructure, and limited access to capital. Meanwhile, as the unsustainability of the industrialized corporate food system becomes increasingly evident, a global food crisis threatens to land on our own shores. Our communities are food insecure.
Land for Maine’s Future bond to support farmers, fishermen, hunters
Bangor Daily News - 10/15/2012.
Question 3 on the Nov. 6 state ballot asks voters to borrow $5 million to restock the Land for Maine’s Future coffers. The program’s diverse portfolio of almost 200 proven successes – which includes preserving family farms, working waterfronts and sportsmen’s paradises – offers ample evidence that voting yes represents a sound investment.
Global food prices to spike, reserves to plummet in 2013
Grist - 10/15/2012.
By Philip Bump – If you’re eating something right now, you’re going to want to stop. Not because this post is gross. Because you might want to save that to eat when the world runs out of food in a few months.
Study to look at seafood distribution to food hubs
Portland Press Herald - 10/15/2012.
By Jessica Hall – Coastal Enterprises Inc., which provides funding and business support to small and mid-sized businesses, said on Saturday it would launch a two-year study with Wholesome Wave to identify the best ways to integrate Maine seafood into the northeast regional food hub system and make it more widely available to consumers.
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Upcoming MOFGA Events

March 22 - Farm Labor Models in Practice: Mentoring and Managing Staff for Your Farm's Success

March 25 - Seed Swap and Scion Exchange

March 29 - Beginning Poultry

April 4 - Grow Your Own Organic Garden Classes

April 7 - Grafting Fruit Trees

April 14 - Organic Orcharding 101 with Michael Phillips

April 28 - Grafting Fruit Trees


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