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"Industrial agriculture and the assumptions on which it rests are wrong, root and branch."
- Wendell Berry

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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Join the Conversation About MOFGA's Future Work

Thank you to all who have joined us so far in talking about MOFGA's Vision, Values and Mission. There's still plenty of work ahead, and there are a couple of opportunities for all of you to join the conversation. Visit the MOFGA Strategic Planning web page to see how you can get involved!

Left to right: Melissa Law, Ben Whalen, Abby and Jeff Fisher of Bumbleroot Organic Farm

Know Your Organic Producers!

Meet Ben Whalen and Melissa Law, who, with Jeff and Abby Fisher, are in their first year of growing vegetables, flowers and herbs at their Bumbleroot Organic Farm in Buxton. This MOFGA-certified organic farm sells at the Saco Farmers' Market, the Kittery Community Market and through its community supported agriculture program. "The four of us share a passion for ensuring that everyone has access to nutritious, locally grown food," they say. "We are very excited to be a part of the Portland area's vibrant food community!" Learn more at on the farm's website and on Facebook. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
New initiative designed to help connect farmers, consumers
Bangor Daily News - 10/13/2011.
By Abigail Curtis – Belfast: When several Belfast City Hall employees joined a community-supported agriculture program this summer, they ultimately cooked up much more than just the fresh vegetables from Bahner Farm in nearby Belmont.
What’s in a name, anyway?
Kennebec Journal - 10/13/2011.
By Denis Thoet – It's an article of faith at the farm that organically raised food tastes better, and is better for us than food grown by "conventional" agriculture with its chemical fertilizers, pesticides, herbicides and genetically modified crops. A 30-year study by the Rodale Institute confirms that organic farming has other substantial benefits.
Land trusts provide critical role in state conservation movement
Kennebec Journal - 10/12/2011.
Op-Ed by George Smith – Maine's land trusts provide the ground troops for the state's conservation movement. Many Mainers have toiled for decades – most as volunteers – to protect, conserve and maintain our very best places.
Fledgling farms ripen at Six River
Portland Press Herald - 10/12/2011.
By Brooke Dojny – I recently spent a couple of days touring several midcoast farms and markets with a group led by John Piotti, director of Maine Farmland Trust. MFT is a statewide nonprofit with the mission of protecting Maine's farmland and keeping farms working. The Trust, which has helped preserve more than 22,000 farm acres since its founding in 1999 and hopes to save 100,000 acres by 2014, uses a series of creative models designed to achieve its goal.
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Upcoming MOFGA Events

September 1 - Farm Training Project Workshop – Seed Saving and Crop Diversity

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair


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