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"The act of putting into your mouth what the earth has grown is perhaps your most direct interaction with the earth."
- Frances Moore Lappé
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!


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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Emily Butters and Forrest Butler of Royal Rose Syrups, LLC.

Know Your Organic Producers!

Meet Emily Butters and Forrest Butler of Royal Rose Syrups, LLC, in Brunswick. Royal Rose produces MOFGA certified organic simple syrups in various flavors, including cardamom-clove, lavender-lemon, raspberry, rose, tamarind and three chile. They sell through mail order, natural food stores, restaurants, specialty shops, supermarkets and distributors. Royal Rose Three Chiles Syrup was among 146 products chosen from 1,462 entrants to win a national 2015 Good Food Award for leading the way toward a tasty, authentic and responsible food system (winners shown here). "We believe that using the best-quality, whole ingredients in our syrups makes the difference between an ordinary drink and a superior cocktail or soda," say Emily and Forrest. Follow Royal Rose Syrups at royalrosesyrups.com and on Facebook.

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Organic and Sustainable Agriculture News
Sexual liberation in fish is nothing to celebrate
The Atlantic - 7/12/2012.
By Lindsay Abrams – A new study published yesterday in the journal Evolutionary Applications linking BPA to inter-species mating in fish may be troubling enough to make the issue worth revisiting.
Beware of the genetic tomato tamperers
Creators.com - 7/11/2012.
By Jim Hightower – Some people are too smart for your own good. Food geneticists, for example. These technicians have the smarts to tinker with the inner workings of Momma Nature's own good foods – but not the smarts to leave well enough alone.
Keeping kids safe on farms is everyone’s goal
Kennebec Journal - 7/11/2012.
Editorial – Officials in the U.S. Department of Labor recently proposed a rule limiting what kinds of jobs teenagers could hold in agricultural industries, including close relatives' family farms. The rules were in response to overall statistics showing that minors suffered a fatality rate four times higher in agricultural work than in other types of industry.
Eating for health
Portland Press Herald - 7/11/2012.
By Avery Yale Kamila – Watching her parents suffer through diet-related diseases, Dawn Harlor made a radical change to what she eats in hopes of staying healthy as she ages. "My parents both had strokes – my mom in her 80s and my dad in his 90s," said Harlor, who lives in Camden and is in her 60s. "And I wanted to be proactive about my arteries. I'm hoping to avert the same fate."
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Seaweed for sale by Heather Omand: ""Healing Tides Seaweed" Harvested from the Maine coast, healing tides offers Ascophyllum nodosum, commonly known as Rockwe..."
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Upcoming MOFGA Events

April 29 - Grow Your Own Organic Garden Class, Freeport

May 1 - Low Impact Forestry 101 Field Day

June 13 - Farm & Homestead Day at MOFGA


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