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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Common Ground
Country Fair

September 23, 24 & 25, 2016

Gates open at 9:00 am each day.

Vendors open until 6:00 on Friday and Saturday, 5:00 on Sunday.

Fair information

Organic and Sustainable Agriculture News
‘Food’ discussion highlights local farming
Bangor Daily News - 7/22/2009.
By Abigail Curtis – ROCKLAND, Maine — As the nation’s eaters grow more and more concerned about where their food comes from, experts say Maine is poised to be a leader in the movement away from industrial farming and toward fresh and local fare. “People say we’re backwards in Maine. I think we’re very progressive,” said Melissa Kelly, executive chef and co-owner of Rockland restaurant Primo. “The solution seems so simple and so difficult, all at the same time. [We should] focus on old ways and old traditions, take the time to eat locally, and do what your great-grandmother did.”
A taste of ancient days
Organic Consumers - 7/22/2009.
By Liat Racin – The Heritage Wheat Conservancy is restoring the almost lost heritage wheats of the Old World and colonial New England. After years of collecting rare wheats with traditional farmers in remote European and Middle Eastern villages, Eli Rogosa hosted a field day for researchers, flour companies and organic farmers last Thursday in Massachusetts. 96 varieties of delicious rare world wheat on the verge of extinction are thriving at the University of Massachusetts-Amherst’s Organic Research Farm.
From farms to Northern California hospitals: Healthier food for healthier patients
San Jose Mercury News - 7/22/2009.
By April Dembosky – Nothing spells patient satisfaction like free-range roast chicken after triple bypass surgery. Throw some organic potatoes mashed with hormone-free milk and locally grown arugula salad onto the tray and hospital food may soon escape the culinary sneers it usually shares with TV dinners and airline meals. Such bedside menus may not be far off for Northern California hospitals that are harnessing their buying power to demand changes in how food is grown and distributed. They're part of a growing alliance of doctors and food advocates who say organic, fresh food is healthier, and local, sustainable food practices reduce pollution and contamination, which will ultimately lead to fewer health problems.
Author Urges Americans to Rediscover Farming
Voice of America - 7/21/2009.
By Faiza Elmasry – Sharon Astyk is concerned about the problems facing our world, from climate change to the food crisis. The farmer and social activist says everyone can be part of the solution if they start growing their own food and change the way they eat.
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Unity Homestead for Sale $125,000. by woolart: "Embrace tiny house life! Beautiful midcoast Maine homestead with 384 ft. cabin, post and beam 2 story workshop buildin..."
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For sale: Icelandic roosters - $10/ea by Jerome: "Hello, We have a several young pure breed Icelandic roosters (15 weeks). It is a very hardy breed that will lay well i..."

Upcoming MOFGA Events

August 24 - Maine Heritage Orchard Workday

August 31 - Maine Heritage Orchard Workday

August 31 - Farm Training Project Workshop: Breaking Down Livestock Production

September 1 - Farm Training Project Workshop: Value Added on the Farm

September 7 - Farm Training Project Workshop: Raw Land: What's Your Plan?

September 15 - Farm Training Project Workshop: Apprentice to Journeyperson

September 23-25 - Common Ground Country Fair


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