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"The soil is, as a matter of fact, full of live organisms. It is essential to conceive of it as something pulsating with life, not as a dead or inert mass."
- Albert Howard, The Soil and Health, 1947
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!


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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Emily Butters and Forrest Butler of Royal Rose Syrups, LLC.

Know Your Organic Producers!

Meet Emily Butters and Forrest Butler of Royal Rose Syrups, LLC, in Brunswick. Royal Rose produces MOFGA certified organic simple syrups in various flavors, including cardamom-clove, lavender-lemon, raspberry, rose, tamarind and three chile. They sell through mail order, natural food stores, restaurants, specialty shops, supermarkets and distributors. Royal Rose Three Chiles Syrup was among 146 products chosen from 1,462 entrants to win a national 2015 Good Food Award for leading the way toward a tasty, authentic and responsible food system (winners shown here). "We believe that using the best-quality, whole ingredients in our syrups makes the difference between an ordinary drink and a superior cocktail or soda," say Emily and Forrest. Follow Royal Rose Syrups at royalrosesyrups.com and on Facebook.

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Organic and Sustainable Agriculture News
Wild mushroom program designed to protect the public
Kennebec Journal - 5/14/2011.
By Greg A. Marley – With growing dismay, I read George Smith's column, "Maine has a mushrooming problem at the State House," on May 11. The column reflected his uninformed rebuff of the efforts of the Wild Mushroom Harvesting Task Force and L.D. 1407, An Act To Establish the Maine Wild Mushroom Harvesting Certification Program.
Organic mulches sustain healthy garden soil
Bangor Daily News - 5/14/2011.
By Reeser Manley – We planted peas and onions in Marjorie’s Garden last weekend while two crows watched from a nearby birch. I could feel the sun’s warmth on my back and the soil’s warmth in my fingers as I dug two inch-deep furrows down the length of a garden bed. Into each furrow I scattered pea seeds, plump with water just imbibed, then covered them with the warm soil, gently patting it down with the flat of my hand. All the while, the two crows were watching.
‘Kids Safe’ bill finds bipartisan solution
Portland Press Herald - 5/12/2011.
By Rebekah Metzler – Augusta; Business and environmental groups that were at odds over Maine's Kids Safe Products Act have reached agreement on a proposal to modify the law, which created a process for identifying and banning dangerous chemicals.
Drought likely to affect Kansas wheat
Portland Press Herald - 5/12/2011.
Wichita, Kan. – Drought-plagued Kansas farmers are expected to harvest far less winter wheat this season from fewer acres, according to a new government report released Wednesday. In its monthly crop report, Kansas Agricultural Statistics Service predicted the state's winter wheat production will be down 27 percent from last year to 261.8 million bushels. That would be the lowest production in Kansas since 1996.
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Upcoming MOFGA Events

April 18 - 2015 Earth Day Work Day at MOFGA

April 18 - MOFGA's Organic Orcharding Workshop: Orcharding 101

April 18 - Empty Bowl Supper to benefit MOFGA's El Salvador Sistering Committee

April 19 - Help Plant 75 Historic Apple and Pear Trees

May 1 - Low Impact Forestry 101 Field Day

June 13 - Farm & Homestead Day at MOFGA


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