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"Those who contemplate the beauty of the Earth find reserves of strength that will endure as long as life lasts."
- Rachel Carson

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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MOFGA's Flower Arranging Workshop
Join us in Portland to learn about flower arranging from Andrea Bachynsky of Honeysuckle Way Flower Farm & Design

MOFGA Workshops in Portland

Please join us at 769 Congress Street in Portland
FMI: Anna Libby, alibby@mofga.org or 207-568-4142

Introduction to Fermentation
October 2, 11 a.m. to 2 p.m.
$45 for MOFGA members and $55 for non-members.

Cider: The History of its Decline and Rebirth
October 5, 5:30 p.m. to 7:30 p.m
$15 for MOFGA members and $20 for non-members.

Landscape Quilting Workshop
October 10, 9 a.m. to noon
$45 for MOFGA members and $55 for non-members.

Gardening Q&A with Eric Sideman
October 12, 5:30 p.m.
Workshop is free (donations accepted) and does not require registration.

Flower Arranging Workshop
October 13, 5:30 p.m.
$50 for MOFGA members, $55 for non-members.

Organic and Sustainable Agriculture News
Unspinning the web of spider-goat
Institute for Science in Society - 2/20/2012.
By Dr. Mae-Wan Ho – Within the past two years, a concerted media campaign has been launched to promote the ‘spider-goat’, a goat genetically engineered to produce spider silk proteins in its milk.
When the hop fields come to town
Transition Culture - 2/20/2012.
By Rob Hopkins – The idea is a simple one: rather than breweries in London buying their hops from wherever they can source them (sometimes as far afield as New Zealand), people across London grow hops in their back gardens, on their patios and balconies, allotments and community gardens, which are then used by local brewers.
The Nonsense of Biofuels
Angewandte Chemie International Edition - 2/20/2012.
By Hartmut Michel – Fossil fuels, like mineral oil, coal, and natural gas, are derived from the biomass of ancient times. As such, they are indirect products of photosynthesis. It is therefore appropriate to ask whether we can use currently available biomass and convert it into biofuels like biodiesel and biogas.
They might be giants
Maine Sunday Telegram - 2/19/2012.
By Ray Routhier – To the casual giant pumpkin fan – those of us who gawk open-mouthed at 700-pound specimens on display at Maine fairs each fall – the appeal would seem to be simply the size. "Wow, that's a big pumpkin," folks say approvingly to each other when they see the fair's prize-winning behemoths.
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Upcoming MOFGA Events

October 2 - Introduction to Fermentation

October 5 - Cider: The History of its Decline and Rebirth

October 7 - MOFGA's Common Ground Call-In Radio Show

October 8 - Aroostook Apple Day

October 8-10 - Nose to Tail Pork Processing

October: 10: Landscape Quilting Workshop

October 12: Gardening Q & A with Eric Sideman

October 13 - Flower Arranging Workshop

October 14 - 5th Annual Maine Farm to School Conference

October 15 - Post-Fair Cleanup

October 16 - Great Maine Apple Day

November 4-6 - Farmer to Farmer Conference

November 11 to 13 - 2016 Maine Food System Innovation Challenge

November 17-20 - Low Impact Forestry Workshops

November 18-19 - Chainsaw & Forestry Safety Courses


SEE THE FULL CALENDAR

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