"All my life, I have been driven by one dream, one goal, one vision: To overthrow a farm labor system in this nation which treats farm workers as if they were not important human beings."
- César Estrada Chávez

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

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PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

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Suzanne Balbo and Clint Towle
of Crooked Door Farm in Whitefield

Know Your Organic Producers!

Meet Suzanne Balbo and Clint Towle of MOFGA-certified organic Crooked Door Farm in Whitefield. The two MOFGA journeypersons raise vegetables on permanent beds using minimal tillage, a biodiesel walk-behind tractor and a variety of hand tools, including a broad fork. They also use organic seed and local, organic compost on the 3 acres they have in rotation. An unheated greenhouse, a seedling house, caterpillar tunnels and low hoops help extend the growing season. Laying hens and guinea hogs root around, while a neighbor's goats and sheep rotate around Crooked Door's nearly 14 acres of pasture. Balbo and Towle market through their CSA, at the Gardiner Area Farmers' Market, the Gardiner Co-op & Café, the Sheepscot General Store and from their farm. Learn more on the farm's website and on Facebook. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Latest drought science alarming for US
Early Warning - 8/10/2012.
By Stuart Staniford – In the past, it was discovered that the Palmer Drought Severity Index (a long-standing popular measure of drought), when applied to a suite of 21st century runs of climate models prepared for the 4th IPCC report, suggested that there would be increasingly widespread global drought due to global warming.
UMFK students introduced to four-season organic growing
Bangor Daily News - 8/10/2012.
This fall, students at the University of Maine at Fort Kent are learning about four-season organic growing in a course being taught by local organic grower, Julie Trudel. The course, Dynamics of Small Scale Organic Food Production (ENV240) is a two-credit course that introduces fundamental concepts of organic growing in a mobile, unheated greenhouse environment.
State Sponsors Free Pesticides Disposal for Maine Homeowners, Family Farms
Maine Department of Agriculture - 8/10/2012.

Maine’s Board of Pesticides Control (BPC), the Maine Department of Agriculture, and Maine Department of Environmental Protection (DEP) are partnering to provide homeowners a free opportunity this fall to dispose of old pesticides that may be stockpiled on their properties.

Curious observations about the drought
The Contrary Farmer - 8/9/2012.
By Gene Logsdon – To keep from becoming too depressed over the drought, I try to find lessons to learn from it, like trying not to be envious when rain falls on nearby farms but not ours. Two occurrences in my pastures suggest a teeny bit of optimism, but they run contrary to the way I usually think about pasture farming. That is to say, both occurrences involve plants whose names up to now have been hard for me to say out loud without prefixing them with cuss words.
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Upcoming MOFGA Events

December 2 - Kitchen Licensing Workshop

December 4 - MOFGA’s Common Ground Radio Show

December 8 - QuickBooks Training presented by Farm Credit East

January - Growers' Meetings

January 12 - MOFGA Annual Membership Meeting at the Maine Agricultural Trades Show

March 5 - MOFGA’s Spring Growth Conference: Soils


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