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"Now I see the secret of the making of the best persons. It is to grow in the open air and to eat and sleep with the earth."
- Walt Whitman

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Dalziel-Lewis of MOFGA-certified organic Dig Deep Farm in South China, Maine
Dalziel Lewis

Know Your Organic Producers!

Meet Dalziel Lewis of MOFGA-certified organic Dig Deep Farm in South China, Maine. A graduate of MOFGA's Journeyperson Program, Lewis produces vine fruits, vegetables, edible flowers, annual cut flowers, vegetable seedlings and some herbs, which she sells through a CSA, at farmers' cooperatives and farmers' markets (including Augusta, China, and the Belfast winter market). Dig Deep also has a farm work CSA membership. Learn more at
http://digdeepfarm.com/. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Farm Bill amendment would allow state labeling of genetically engineered foods
Treehugger - 6/20/2012.
By Mat McDermott – Vermont senator Bernie Sanders has proposed an amendment to the Federal Farm Bill which would allow states to label genetically modified ingredients in food, without worrying about companies such as Monsanto threatening legal action for doing so.
Debunking the health claims of genetically modified foods
The Atlantic - 6/19/2012.
By Marion Nestle – In GMO Myths and Truths, the authors take a science-based, heavily referenced approach to dealing with claims for the benefits of GM foods. They argue that a large body of scientific evidence demonstrates that most claims for benefits of GM foods are not true.
The local foods movement and how it affects the economy
Sustain Southern Maine - 6/18/2012.
The Local Foods movement in Maine and New England has the potential to have a major effect on future regional employment, land use, housing, even population, because experts project that by 2050, Maine could be responsible for producing as much as 80% of New England’s locally harvested food.
Foxes, not deer, may hold key to rise in Lyme disease, study says
Milwaukee Journal Sentinel - 6/18/2012.
By Amanda Alvarez – Increases in the deer population have been blamed for the explosion of Lyme disease cases in recent years, but changes in the numbers of foxes and coyotes - and what they eat – may actually be responsible, according to a study published Monday.
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Wise Acres Farm is hiring! by Wise Acres Farm: "We are a MOFGA-certified organic produce farm located in Kenduskeag. We are hiring a full-time assistant farmer and part-time..."
Milkhouse hiring for full time creamery position by The Milkhouse: "The Milkhouse is a certified organic dairy farm and creamery started in South China in 2012. We relocated to our home farm in..."
Warehouse Help Wanted for April by The Maine Potato Lady: "We are looking for a warehouse worker for our busy seed potato mail order shipping season. The season begins March 20th and w..."
Warehouse Help Wanted for April by The Maine Potato Lady: "We are looking for a warehouse worker for our busy seed potato mail order shipping season. The season begins March 20th and w..."
Farm Crew Positions for 2017 Growing Season by Ironwood Farm: "We are a horse-powered vegetable farm in the hills of central Maine. Each season, we grow ten-acres of MOFGA Certified Organi..."

Upcoming MOFGA Events

February 2 - Informational meeting on Organic Certification - Damariscotta

February 7 - Informational meeting on Organic Certification - Bangor

February 9 - Informational meeting on Organic Certification - Norway

February 10 - Rural Maine's Next Economy

February 11 - Beginning Beekeeping Workshop

February 26-27 - Advanced Business Planning Workshop with Richard Wiswall

March 4 - Spring Growth Conference

March 11 - Organic Orcharding Workshop: Pruning

March 18 - Organic Orcharding Workshop: Renovating Old Trees

March 25 - Organic Orcharding Workshop: Pruning

March 25 - Organic Orcharding Workshop: Renovating Old Trees


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