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"The soil is, as a matter of fact, full of live organisms. It is essential to conceive of it as something pulsating with life, not as a dead or inert mass."
- Albert Howard, The Soil and Health, 1947

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Farm & Homestead Day at MOFGA

Saturday, June 17, 2017


This free event features participatory workshops on sustainable living skills. Come dressed for the weather, roll up your sleeves, and dig in!

Workshops to explore … Gardening skills, Foraging for Food and Natural Medicine, Upcyling, Cooking techniques from Vegan dishes to Popcorn Balls, Fiber Arts from Sheep to Shawl, Scything, and much more!

Admission and parking are FREE and all workshops are led by volunteers. Materials have been donated and you can take home many of your workshop creations. There is nothing to buy … but there are some things you can bring to contribute to the fun!

Please bring a dish to share at our Potluck Picnic Lunch or ingredients for the Stone Soup we’ll make on site!

You can also bring plants to share at our Plant Swap!

All the opportunities to give and take help us move toward a gift economy! Like to mow with scythes? Or want to learn? The day begins at 7 a.m. with team mowing of the Amphitheater. Tea & Crumpets welcome participants at 9am; hourly workshops begin at 9:30am and run until 4:30 p.m. with the noon hour off for a Potluck Picnic Lunch.

To volunteer contact Anna Libby 207-568-4142 or
alibby@mofga.org. MORE INFORMATION

Organic and Sustainable Agriculture News
Savor extravagance of luscious Crab Strata
Bangor Daily News - 12/12/2009.
By Sandy Oliver – The holiday season seems like a good time to be a little extravagant, and this recipe for Crab Strata is a pretty luscious one. I picked it up this summer in Stonington-Deer Isle from Caroline Rittenhouse who got it from the Stonington artist Michie Stovall O’Day.
Readfield: Residents warm to appeal for orchard
Kennebec Journal - 12/11/2009.
By Matthew Stone – Readfield: More than 30 people crowded into a newly opened cafe here Thursday night to learn the latest about a nonprofit group's efforts to preserve a local orchard. By the end of the 90-minute information session, some were opening up their checkbooks to lend support to the conservation effort.
Is Walmart the future of local food?
Grist - 12/11/2009.
By Tom Laskawy – One of the most important historic developments in the food economy is embodied in this statistic: in 1900, 40 percent of every dollar spent on food went to the farmer or rancher while the rest was split between inputs and distribution. Now? 7 cents on the dollar goes to the producer and 73 cents goes just to distribution. That’s worth keeping in mind when you read things like this: " ... Wal-Mart, now the nation’s largest supermarket chain as well as retailer, has gotten into the local scene, embarking on an effort to procure more of its produce from local growers."
Dairy task force calls for changes
Bangor Daily News - 12/10/2009.
By Sharon Kiley Mack – Augusta: Legislators knew the state’s unique Dairy Stabilization Program – which is managed, but not funded, by the state and provides subsidies to Maine dairy farmers when the price of milk plummets – was in trouble early last year when dairy prices hit crisis levels. Their worst fears were realized when the program ran out of money in September.
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KIVA LOANS FOR FARMERS

MOFGA has teamed up with Collective Commitments, a new social enterprise working in Maine, to help you access 0% interest loans from Kiva.org for any business purpose.

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Upcoming MOFGA Events

May 31 - MOFGA Farm Training Project Communication Kick-Off! Potluck Social!

June 2 - MOFGA's Common Ground Radio Show

June 5 - Fiber Farming

June 15 - Cover Crops

June 17 - Farm & Homestead Day at MOFGA

June 21 - Organic Livestock Management

June 24 - Summer Orchard Care

July 6 - Medicinal Herbs

July 20 - High Tunnel Construction

July 27 - Weed Management

August 1 - Ecological Pest Management

August 9 - Biodynamic Farming

August 16 - Farming with Horses

August TBD - Seed Saving and Production on a Diversified Farm

August 30 - Farm Woodlot Management

September TBD - Diverse Dairy

September 13 - Next Steps: Apprentice to Journeyperson

September 22-24 - COMMON GROUND COUNTRY FAIR


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