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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Sarah Smith of Grassland Organic Farm
in Skowhegan


Know Your Organic Producers!

Meet Sarah Smith, who, with her husband, Garin, owns and operates MOFGA certified Grassland Organic Farm in Skowhegan. Grassland produces vegetables, herbs, cut flowers, vegetable seedlings, pasture, dairy products, veal and beef. Their markets include The Pickup CSA in Skowhegan, Senior Farm Shares, farmers’ markets, natural food stores, restaurants, specialty shops and CROPP/Organic Valley. Keep up with the farm on Facebook and read Sarah’s keynote speech from the 2012 Common Ground Country Fair.

Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGA.net

Organic and Sustainable Agriculture News
Message For MOFGA Supporters From Russell Libby and Barbara Damrosch
MOFGA Announcements - 10/17/2012.

MOFGA's Executive Director Russell Libby and Board President Barbara Damrosch announce transitions and gratitude for years of service at MOFGA.

In a world hungry for biofuels, food security must come first
The Guardian [UK] - 10/17/2012.
By Olivier De Schutter – Does a U-turn in Brussels spell the end for biofuels? There is no doubting that plans to revise EU biofuel targets downwards mark a major turning point. While failing to go far enough, the EU executive has nonetheless realised it is imprudent to support, let alone mandate, extra biofuel production.
Moment of truth: Is the ‘food movement’ for real – or just talk?
Grist - 10/17/2012.
By Tom Laskawy – At the start of the Obama administration, the newly minted president, the same one who quoted Michael Pollan, immediately and disappointingly set about enforcing the food and farm policy status quo. To some political analysts, this came as absolutely no surprise.
A tale worth telling of regional foods, biodiversity
Portland Press Herald - 10/17/2012.
By Avery Yale Kamila – Local food is hot, hot, hot, but food with regional ties or the wherewithal to thrive in a specific place doesn't get as much hype. This is why David Buchanan of Portland decided to pen "Taste, Memory: Forgotten Foods, Lost Flavors, and Why They Matter."
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Latest MOFGA.net forum posts

General Manager, Barrels Community Market by Manny Gimond: "General Manager, Barrels Community Market, Waterville, Maine Salaried: $42,000/year Contact: David Gulak (Board Chair) da..."
Bungalow and Barn for Sale $250,000 for both by Susan Patrick: "Circa 1914 Bungalow with two acres and huge barn across the street with 5 acres - buy them both for a wonderful niche farm $..."
100% off grid solar powered home with generator back up...OPEN HOUSE! by desireelibby: "This home is located at 1288 Hill Rd. Canaan, ME. MLS # 1133081. It is a 2 bedroom 1bath home that was built in 2006. Ther..."
Kickstarter crowdfunding start up by Coastal Family Farms: "Jason Bishop & Jonathan Sawyer 505-5052 bishopjason2012@gmail.com www.Coastalfamilyfarms.com https://www.kickstarter.c..."
Southdown Babydoll lambs for sale by Kennebec Heritage Farm: "For Sale- three registered, white Southdown Babydoll ram lambs born 4/14. Healthy, UTD on shots. Both parents are on premises..."

Upcoming MOFGA Events

August 30 - MOFGA Benefit Night at The Pickup Café & CSA

September 3 - MOFGA Farm Training Project workshop: Next Steps - From Apprentice to Farmer

September 5 - MOFGA’s Common Ground radio show

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September 9 - MOFGA Farm Training Project workshop: Seed Saving

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair

September 27 - Beyond Hunger: Communities of Change

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 25 - Great Maine Apple Day


See the full calendar ...

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