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"When we eat from the industrial-food system, we are eating oil and spewing greenhouse gases."
- Michael Pollan

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Seasonal Cooking with Chef Frank Giglio
Spring
May 23, 2018
Wednesday, 5:30 p.m.
MOFGA's Common Ground Education Center, Unity, Maine
Cost: $35; $25 for MOFGA members

On the menu:
• Dandelion fritters
• Spring green soup
• Ricotta cheese
• Ricotta-herb raviolis
• Gluten free oat cake w/ violets
Taste some delicious food, learn something new, and have some fun in the kitchen!

Organic and Sustainable Agriculture News
Government cracks down on farmers who hire children
The New York Times - 6/19/2010.
By Erik Eckhom – White Lake, N.C.: The Obama administration has opened a broad campaign of enforcement against farmers who employ children and underpay workers, hiring hundreds of investigators and raising fines for labor and wage violators.
No vacation from good nutrition
Portland Press Herald - 6/17/2010.
By Kelley Bouchard – Portland: The spaghetti was tasty and the atmosphere was welcoming Wednesday evening in the cafeteria at Lincoln Middle School, the site of a new, free summer dinner program that's geared toward families. For Vicki McMahan, a mother of two who has a mental health disability, it's one more way to stretch her food budget.
Mainers decry federal government’s slight against potatoes
Bangor Daily News - 6/17/2010.
By Jen Lynds – Presque Isle: Don Flannery, executive director of the Maine Potato Board, knows that potatoes have gotten a really bad rap in the past few years. A surge in low carbohydrate or no carbohydrate diets a few years ago led many people to substitute a serving of mashed cauliflower for an order of mashed potatoes. Despite an aggressive campaign by the potato industry to point out the health benefits of the product, some people still believe potatoes are unhealthful – and it appears that the U.S. Department of Agriculture may agree.
Season’s fleeting, but organic berries abound in Maine
Portland Press Herald - 6/16/2010.
By Avery Yale Kamila – Strawberry season – one of the sweetest times of year – is upon us, which means now is the moment to snatch up their fleeting goodness. In another month or so, nature’s candy store continues to throw open its doors as blueberries begin to ripen on Maine farms.
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May 23 - Seasonal Cooking Class: Spring

June 23 - Farm & Homestead Day at MOFGA


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