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"Worms are the unsung heroes of our food chain. Their burrows allow oxygen and water to penetrate the soil, they add fertility and prevent flooding."
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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The Margesons

Know Your Organic Producers!

Meet Erich Margeson and his family from Margeson Organic Farm in Westmanland. The Margesons raise MOFGA certified organic potatoes, seed potatoes, winter squash, oats and garlic, which they sell through Maine Potato Lady,  Johnny's Selected Seeds and Fedco.

Please support MOFGA certified organic farmers and producers!

Search for local certified organic food on MOFGA.net

Organic and Sustainable Agriculture News
China’s melons burst after chemical misuse
Boston Globe - 5/18/2011.
Beijing – Watermelons have been bursting by the score in eastern China after farmers gave them overdoses of growth chemicals during wet weather, creating what state media called fields of “land mines.’’ About 20 farmers around Danyang city in Jiangsu Province were affected, losing up to 115 acres of melon, China Central Television said in an investigative report.
Pharmaceuticals in fish: we aren’t keeping them out
The Atlantic - 5/18/2011.
By Marion Nestle – The congressional watchdog agency, the Government Accountability Office (GAO), has just published a new report comparing the way the FDA deals with inspections of imported foods to methods used by the European methods. The title says it all: "FDA Needs to Improve Oversight of Imported Seafood and Better Leverage Limited Resources."
BT toxin detected in most pregnant and non-pregnant Canadian females tested
Treehugger - 5/18/2011.
By John Laumer – A first-ever report of such findings, documenting trace levels of Bt protein (Cry1Ab) measured in a majority of (30) pregnant and (39) non-pregnant Canadian women tested, could indicate a serious health risk...or not. Hopefully some informed answers will be forthcoming from FDA and USDA, and from the Canadian authorities, as well.
Spuds, on the Verge of Being Expelled, Start a Food Fight in the Cafeteria
Wall Street Journal - 5/17/2011.
By Jennifer Levitz and Betsy McKay – Portland: Around here, you can find "Maine Potato Candy" – mashed potatoes rolled in coconut and dipped in chocolate – and potato donuts. A popular county fair offers wrestling matches in a vat of potatoes. In a state where spuds are the top agricultural product, locals can't get enough of them, even at schools.
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Upcoming MOFGA Events

February 6 - MOFGA’s Common Ground radio show

February 16-17 - Advanced Business Planning Workshop

February 24 - Pesticide Applicator Training and Exam Workshop

February 25 - An Introduction to Unity Food Hub

February 28 - School Garden Regional Gathering

February 28 - Organic Orcharding Series: Pruning Fruit Trees

February 28 - March 2 - Meet your farmers and fishermen!

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change


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