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"A good farmer is nothing more nor less than a handy man with a sense of humus."
- E.B. White

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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NEW! Charcuterie Series
January 16, 23, 30 and Feb. 6
4 sessions, 10 a.m. to 2 p.m.
Smith's Smokehouse, Monroe, Maine

Join Andy Smith of Smith's Smokehouse and delve into the basics of charcuterie through a series of four workshops. Learn how to create your own charcuterie goods, and potential business, and then dig deep into a variety of curing processes including bacon, bresaola, beef jerky and more! Don't forget to register for this course, we only have 10 spots available. The complete series is $350 for MOFGA members and $400 for non-members. Each session will take place at Smith's Smokehouse; bring your own lunch. If you have any questions, email Anna Mueller at events@mofga.org.

Organic and Sustainable Agriculture News
China’s melons burst after chemical misuse
The Boston Globe - 5/18/2011.
Beijing – Watermelons have been bursting by the score in eastern China after farmers gave them overdoses of growth chemicals during wet weather, creating what state media called fields of “land mines.’’ About 20 farmers around Danyang city in Jiangsu Province were affected, losing up to 115 acres of melon, China Central Television said in an investigative report.
Pharmaceuticals in fish: we aren’t keeping them out
The Atlantic - 5/18/2011.
By Marion Nestle – The congressional watchdog agency, the Government Accountability Office (GAO), has just published a new report comparing the way the FDA deals with inspections of imported foods to methods used by the European methods. The title says it all: "FDA Needs to Improve Oversight of Imported Seafood and Better Leverage Limited Resources."
BT toxin detected in most pregnant and non-pregnant Canadian females tested
Treehugger - 5/18/2011.
By John Laumer – A first-ever report of such findings, documenting trace levels of Bt protein (Cry1Ab) measured in a majority of (30) pregnant and (39) non-pregnant Canadian women tested, could indicate a serious health risk...or not. Hopefully some informed answers will be forthcoming from FDA and USDA, and from the Canadian authorities, as well.
Spuds, on the Verge of Being Expelled, Start a Food Fight in the Cafeteria
The Wall Street Journal - 5/17/2011.
By Jennifer Levitz and Betsy McKay – Portland: Around here, you can find "Maine Potato Candy" – mashed potatoes rolled in coconut and dipped in chocolate – and potato donuts. A popular county fair offers wrestling matches in a vat of potatoes. In a state where spuds are the top agricultural product, locals can't get enough of them, even at schools.
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RE: Rental/house share on small farm 2 miles from MOFGA by Annie: "We have filled the room. Check back in the spring because after mid May there will be a vacancy..."
Maple Sugaring Woodsworker by Frontier Maple: "Currently seeking a helper/woodsworker for the 2018 maple season. The job involves a good deal of snowshoeing and outdoor wor..."
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Upcoming MOFGA Events

January 9 - MOFGA Day at the Maine Agricultural Trades Show

January 9-11 - Maine Agricultural Trades Show

January 16 - Charcuterie Series

January 22-23 - Flowering in the North

February 9 - Maine Farm to Institution Summit

February 25 – Advanced Business Planning with Julia Shanks


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