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"The soil is, as a matter of fact, full of live organisms. It is essential to conceive of it as something pulsating with life, not as a dead or inert mass."
- Albert Howard, The Soil and Health, 1947

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Medicinal Mead Making Workshop

Sunday, December 11
1 p.m.
769 Congress Street, Portland Maine

Registration Fees
$35 for MOFGA members and $45 for non-members

Join Chef Frank Giglio as we learn about and make mead! In this class you will learn the step-by-step method for preparing your own medicinal mead at home. Each student will start a batch of mead during the class and be able to take it home to ferment and later enjoy. FMI: alibby@mofga.org.

Organic and Sustainable Agriculture News
Another summer, another food crisis?
Common Dreams - 3/16/2010.
By Tom Laskawy – Corn prices peaked during the run up to the 2008 economic crisis at $7.88 per bushel and as the prices of corn and other commodities rose we saw food riots worldwide. Commodity prices soon came back the earth – corn is currently trading at about $4 a barrel. Given that we’re in the middle of an anemic recovery, you’d think spiking food prices are thankfully the last thing we have to worry about.
Plenty to learn at the B&M Bean factory
Kennebec Journal - 3/15/2010.
By Ray Routhier – Portland: When Conrad Lausier first uttered the words "watch yourself" to me, I thought he was being a little overly cautious. I mean, he was taking me through the B&M Baked Beans factory on the edge of Casco Bay in Portland. How dangerous could baking beans be? But within minutes, I saw a 900-pound bean pot, full of freshly baked beans, flying toward me. Literally.
Maple syrup tradition continues
Kennebec Journal - 3/15/2010.
By David Leaming – Norridgewock: The line of bucket-skirted rock maple trees leads to the saphouse where Cheri Farley keeps a steady eye on the boiling sap that soon will be turn into sweet maple syrup. Because of unseasonably warm weather, Farley and hundreds of people in central Maine are tapping trees, collecting sap and boiling it into golden sweetness.
New study says school food may make kids fatter
Grist - 3/15/2010.
By Ed Bruske – A new study from the University of Michigan finds that kids who eat the food served in schools are more likely to be overweight or obese than peers who bring lunch from home, and also are more likely to suffer from high levels of "bad" cholesterol.
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December 2016
  

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Upcoming MOFGA Events

December 11 - Medicinal Mead Making

December 14 - Expand Your Tunnel Vision: High Tunnel Production Conference

January 10 - MOFGA Day at the Maine Agricultural Trades Show

February 11 - Beginning Beekeeping Workshop


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