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"If there is a conflict today, it is between cultures of violence and cultures of peace. There is no other conflict in the world."
- Vandana Shiva
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Brenna Chase and James Blair

Know Your Organic Producers!

Meet Brenna Chase and James Blair of Turner Farm on North Haven. The farm produces MOFGA certified organic vegetables, herbs, seedlings, small fruits, eggs, poultry products and pasture. They market through Turner Farm's winter CSA, the North Haven Farmers' Market, the Turner Farm farmstand, Nebo Lodge, Coopers Landing on North Haven and The ARC on Vinalhaven. Learn more about Turner Farm at http://www.turner-farm.com/ and https://www.facebook.com/turnerfarm.

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Organic and Sustainable Agriculture News
Local food movement gets boost in Northeast
Portland Press Herald - 2/18/2011.
Montpelier, Vt.: A new $250,000 federal grant is aimed at putting more locally raised food into New England's schools, colleges and hospitals. The U.S. Department of Agriculture grant, awarded this month to the Northeast committee of the National Farm to School Network, will help pay for expanding processing of local food in Massachusetts, opening a new processing project in Maine and setting up a model distribution system.
Beekeeping alternatives
Treehugger - 2/18/2011.
By Sami Grover – Whether it's my post on learning top-bar hive beekeeping online, the efforts of the Barefoot Beekeeper, or the Bee Whisperer's experiments in alternative beekeeping, there seems to be an appetite out there for information on top-bar hives and other natural beekeeping methods.
Winter farming
Maine Public Broadcasting - 2/18/2011.
MaineWatch – Maine people spend $4 billion per year on food, most of which goes directly out of state (it's the second largest consumer expense in Maine behind energy spending). One group is pushing to keep more food dollars local and winter farming is the key.
'Kids for Greener Camden' campaign for toxin-free lawns
Village Soup - 2/18/2011.
A trio of environmentally-conscious sixth graders is making Camden safer for kids and pets, street by street. Liv Berez, Jade Hazzard and Molly Mann have formed “Kids for a Greener Camden” to join the effort of keeping dangerous chemicals off town lawns. Liv, Jade and Molly, with the support of Camden-Rockport Middle School Principal Maria Libby and Citizens for a Green Camden, are recruiting a brigade of middle school students to help with the campaign.
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