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"The future is not some place we are going to, but one we are creating. The paths are not to be found, but made, and the activity of making them changes both the maker and the destination."
- John Scharr
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Growing Issues – Join the Discussion!

The Portland Museum of Art is once again partnering with MOFGA for a series of events about growing programs and issues in our communities. All events take place in the Bernard Osher Foundation Auditorium and are free for PMA and MOFGA members ($10 for the general public).

April 4
Inside the Portland Food Co-op
11:00 a.m.

Food co-ops are nationally on the rise. Learn why these organizations are so integral to a sustainable community and about the Portland Food Co-op’s unique mission to serve the community.

 

Organic and Sustainable Agriculture News
Chicken ordinance goes to Bangor council
Bangor Daily News - 1/20/2010.
By By Eric Russell – Bangor: Members of the City Council’s infrastructure committee voted Tuesday to send to the full council an ordinance amendment that would allow Bangor residents to keep up to six domestic chickens on their property with certain restrictions.
Save the planet: eat more beef
Time Magazine - 1/19/2010.
On a farm in coastal Maine, a barn is going up. Right now it's little more than a concrete slab and some wooden beams, but when it's finished, the barn will provide winter shelter for up to six cows and a few head of sheep. None of this would be remarkable if it weren't for the fact that the people building the barn are two of the most highly regarded organic-vegetable farmers in the country: Eliot Coleman wrote the bible of organic farming, The New Organic Grower, and Barbara Damrosch is the Washington Post's gardening columnist.
Are ‘natural, organic, eco-friendly’ products really what label claims?
Portland Press Herald - 1/18/2010.
By Leigh Donaldson – Once upon a time, Burt Shavitz, a beekeeper in Dexter, sold honey in pickle jars from the back of his pickup truck. He lived in the wilderness in a turkey coop with no running water or electricity. In 1984, he met named Roxanne Quimby and together they started a business of natural-inspired health care products made from honey, including the Burt's Bees line. According to an Alernet.org article by Andrea Whitfill, the company was sold to Clorox in 2007 for more than $900 million.
Why you should fear your sofa, baby stroller and nursing pillow
Alternet - 1/18/2010.
By Ruth Rosen – In 1972, California passed legislation requiring flammability standards for upholstered furniture and baby products like high chairs, strollers and nursing pillows. Manufacturers met these new standards by using inexpensive, toxic and untested flame retardant chemicals. These flame retardants contained hazardous halogenated chemicals similar to PCB's and Dioxins, two of the most toxic classes of chemicals.
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Upcoming MOFGA Events

April 3 - MOFGA’s Common Ground radio show

April 8 - Grow Your Own Organic Garden Classes

April 11 - MOFGA's Organic Orcharding Workshop: Grafting Fruit Trees

April 11 - "Cultivating Our Community 2015: Healthy Soil Matters!"

April 14 - Volunteer Kitchen Work Day at MOFGA

April 19 - Help Plant 75 Historic Apple and Pear Trees


See the full calendar ...

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