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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Ivelisse Rivera of Darthia Farm in Gouldsboro

Know Your Organic Producers!

Meet Ivelisse Rivera, farm manager at MOFGA certified organic Darthia Farm in Gouldsboro. Darthia Farm is owned by Cynthia and Bill Thayer, who, with their family, hire help and MOFGA apprentices, raise produce, herbs and livestock and sell their produce, fiber products, and jams, jellies and other goods from their commercial kitchen at their farm store, at farmers’ markets, through their CSA and through their catalog.

Please support MOFGA certified organic farmers and producers!

Search for MOFGA certified organic food

Organic and Sustainable Agriculture News
Chicken ordinance goes to Bangor council
Bangor Daily News - 1/20/2010.
By By Eric Russell – Bangor: Members of the City Council’s infrastructure committee voted Tuesday to send to the full council an ordinance amendment that would allow Bangor residents to keep up to six domestic chickens on their property with certain restrictions.
Save the planet: eat more beef
Time Magazine - 1/19/2010.
On a farm in coastal Maine, a barn is going up. Right now it's little more than a concrete slab and some wooden beams, but when it's finished, the barn will provide winter shelter for up to six cows and a few head of sheep. None of this would be remarkable if it weren't for the fact that the people building the barn are two of the most highly regarded organic-vegetable farmers in the country: Eliot Coleman wrote the bible of organic farming, The New Organic Grower, and Barbara Damrosch is the Washington Post's gardening columnist.
Are ‘natural, organic, eco-friendly’ products really what label claims?
Portland Press Herald - 1/18/2010.
By Leigh Donaldson – Once upon a time, Burt Shavitz, a beekeeper in Dexter, sold honey in pickle jars from the back of his pickup truck. He lived in the wilderness in a turkey coop with no running water or electricity. In 1984, he met named Roxanne Quimby and together they started a business of natural-inspired health care products made from honey, including the Burt's Bees line. According to an Alernet.org article by Andrea Whitfill, the company was sold to Clorox in 2007 for more than $900 million.
Why you should fear your sofa, baby stroller and nursing pillow
Alternet - 1/18/2010.
By Ruth Rosen – In 1972, California passed legislation requiring flammability standards for upholstered furniture and baby products like high chairs, strollers and nursing pillows. Manufacturers met these new standards by using inexpensive, toxic and untested flame retardant chemicals. These flame retardants contained hazardous halogenated chemicals similar to PCB's and Dioxins, two of the most toxic classes of chemicals.
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Farm help Wanted by Shamrock Green Farm: "Shamrockgreen Farm is looking for help which would include a full range of diversified tasks. Some farm experience a must. Ta..."
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Upcoming MOFGA Events

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change

March 12 - Growing Tomatoes in a High Tunnel

March 14 - MOFGA’s Organic Orcharding Workshop: Pruning

March 14 - Growing Issues: Urban Agriculture

March 18 - Hancock County Grower Meeting

March 18 and 25 - Organic Farming: Principles and Practices

March 21 - 21st Annual Rural Living Day

March 21 - MOFGA’s Organic Orcharding Workshop: Renovating Old Trees

March 26 - Growing Issues: The Hidden World of Bees and Pollination

March 27 - Lincoln/Knox County Grower Meeting


See the full calendar ...

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