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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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2016 Poultry Processing Workshop

Thursday, July 7

MOFGA's Common Kitchen at the Common Ground Education Center, Unity
Fee: $75 for non-members; $60 for members
Information: Email Diane Schivera or contact the MOFGA office: (207) 568-4142

Join MOFGA's livestock expert Diane Schivera and MOFGA's Jason Tessier of Tessier's Farm as they teach you how to successfully and sanitarily process your own meat birds. In this workshop you will be guided through a safe and humane process for turning live birds into oven ready roasters. We'll discuss poultry management, equipment and food safety concerns. Please bring your favorite kitchen knife, an apron, and a willingness to learn. Each participant will take home a bird.

 

Organic and Sustainable Agriculture News
Chicken ordinance goes to Bangor council
Bangor Daily News - 1/20/2010.
By By Eric Russell – Bangor: Members of the City Council’s infrastructure committee voted Tuesday to send to the full council an ordinance amendment that would allow Bangor residents to keep up to six domestic chickens on their property with certain restrictions.
Save the planet: eat more beef
Time Magazine - 1/19/2010.
On a farm in coastal Maine, a barn is going up. Right now it's little more than a concrete slab and some wooden beams, but when it's finished, the barn will provide winter shelter for up to six cows and a few head of sheep. None of this would be remarkable if it weren't for the fact that the people building the barn are two of the most highly regarded organic-vegetable farmers in the country: Eliot Coleman wrote the bible of organic farming, The New Organic Grower, and Barbara Damrosch is the Washington Post's gardening columnist.
Are ‘natural, organic, eco-friendly’ products really what label claims?
Portland Press Herald - 1/18/2010.
By Leigh Donaldson – Once upon a time, Burt Shavitz, a beekeeper in Dexter, sold honey in pickle jars from the back of his pickup truck. He lived in the wilderness in a turkey coop with no running water or electricity. In 1984, he met named Roxanne Quimby and together they started a business of natural-inspired health care products made from honey, including the Burt's Bees line. According to an Alernet.org article by Andrea Whitfill, the company was sold to Clorox in 2007 for more than $900 million.
Why you should fear your sofa, baby stroller and nursing pillow
Alternet - 1/18/2010.
By Ruth Rosen – In 1972, California passed legislation requiring flammability standards for upholstered furniture and baby products like high chairs, strollers and nursing pillows. Manufacturers met these new standards by using inexpensive, toxic and untested flame retardant chemicals. These flame retardants contained hazardous halogenated chemicals similar to PCB's and Dioxins, two of the most toxic classes of chemicals.
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Upcoming MOFGA Events

June 29 - Conservation Farm Tour: Cover Crop Demonstration

July 1 - MOFGA's Common Ground Call-In Radio Show

July 6 - Farm Training Project Workshop: Farming with Horses

July 7 - Poultry Processing Workshop

July 12 - Cover Crop Management Walk

July 14 - Farm Training Project Workshop: Ecological Weed Management

July 20 - Farm Training Project Workshop: Creative & Collaborative Marketing

July 24 - Open Farm Day

July 28 & 29 - Kneading Conference

July 30 - Women and Our Woods Workshop

September 23-25 - Common Ground Country Fair


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