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"Local is the distance the heart can follow."
- Odessa Piper, Chef
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Cecil Linscott Jr. and Ann Wilson of
White Orchard Farm in Frankfort


Know Your Organic Producers!

Meet Cecil Linscott Jr. and Ann Wilson of White Orchard Farm in Frankfort. This MOFGA certified organic farm produces unpasteurized and unhomogenized whole milk, skim milk and cream – in glass bottles – and yogurt. Find White Orchard milk products at the Blue Hill Coop, Good Tern in Rockland, Natural Living Center in Bangor, Bucksport Bakeshop, and Marsh Stream Coop in Brooks.

Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGA.net

Organic and Sustainable Agriculture News
High use of antibiotics overlaps with obesity rates in the Midwest and South
The Kansas City Star - 11/24/2013.
By Scott Canon - Livestock producers have long been using tiny doses of antibiotics in their herds to grow bigger animals faster. Antibiotic use in humans may have the same effect.
Bee vectoring is the latest buzz in organic food
The Province (British Columbia) - 11/24/2013.
By Paul MacDonald - Researchers are looking at using bees to deliver beneficial microbes to plants.
Gobble local! Everything from bird to pie can be found right here (or within a short waddle)
Lewiston-Auburn Sun Journal - 11/24/2013.
By Bonnie Washuk - While we make lists of what to pick up and cook for Thanksgiving, the “buy local” movement is going strong.
Maine cranberry growers say it’s hard to stay out of the red
Maine Sunday Telegram - 11/24/2013.
By Mary Pols - There wasn’t a thing wrong with Dresden farmer David Popp’s cranberries this year. They colored up nicely and there was plenty of fruit, arriving not too early, not too late. Yet he mowed down most of his 3.5 acres of vines while they were covered in the dark red berries, harvesting only about 3,000 pounds instead of the usual 60,000 to 70,000.
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Seeking Full or Part Time Position for 2015 season by Tom Barry: "Hi, I am a young, motivated, hard worker with farm experience looking for full or part time work for the season of 2015, and ..."
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Certified Organic Straw by Benedicta Grain Co.: "Still have small quantity of 2013 4 x 4 round bales of net wrapped winter rye straw available. NEW* 2014 small square bale..."

Upcoming MOFGA Events

September 3 - MOFGA Farm Training Project workshop: Next Steps - From Apprentice to Farmer

September 5 - MOFGA’s Common Ground radio show

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September 9 - MOFGA Farm Training Project workshop: Seed Saving

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair

September 27 - Beyond Hunger: Communities of Change

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 25 - Great Maine Apple Day


See the full calendar ...

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