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"We must adjust to changing times and still hold to unchanging principles."
- Jimmy Carter
    

Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Chainsaw Safety Workshop Level I
Sunday, May 4

8:30 a.m. to 4 p.m.
362 Flat Rd., West Bethel.
$50/members, $60/non-members


Whether you are an aspiring logger, woodlot manager or occasional chainsaw user, this course is invaluable. The chainsaw is an amazingly powerful tool, but without proper training and knowledge it can be a very dangerous tool. Work with our highly skilled instructors for the day and learn to use your chainsaw safely. Participants should bring their protective equipment and a lunch. Water is available. Registration.

Organic and Sustainable Agriculture News
Growing success from a compost heap
Maine Sunday Telegram - 11/21/2010.
By J. Hemmerdinger – Portland: For Carlos Quijano's business, the recession had a silver lining. That's because when times are tight, many consumers stay home to save cash. And home is where the garden is. Quijano's Coast of Maine Organic Products, a Portland-based maker of nutrient-rich mulch and garden soil, starts with cast-offs from some of Maine's best-known industries – lobsters, blueberries and forestry.
New owner has help with plans to get Scarborough farm growing
Portland Press Herald - 11/20/2010.
By Ann S. Kim – Scarborough: Farming will make a comeback at the old Fancy family property on Ash Swamp Road. Daniel Mays is the new owner of the 13-acre property, a former gentleman's farm that hasn't been worked for about a decade. He plans to start by growing vegetables on 1-1/2 acres and offering a small community-support agriculture program next year.
Building networks with ‘slow money’
Bangor Daily News - 11/20/2010.
By Christopher Cousins – Belfast: Clayton Blake, owner of one of the only slaughterhouses in extreme eastern Maine, ambled up to the microphone and addressed an audience of a couple hundred. “My name’s Clayton Blake,” he said. “I need money.”
The Winter I Had to Live Almost Completely on Potatoes ... And Loved It
Alternet - 11/19/2010.
By Carol Deppe – Chris Voigt, executive director of the Washington State Potato Commission, is currently eating nothing but potatoes for two months, 20 5.3 ounce potatoes a day. When I read about it, my reaction was, Hey, what's so hard about that? Last winter, I ate pretty nearly all potatoes for about six months. It was a feast all winter!
Current  Archive    Page: 1 2 3 4 5 6 7 8 9 10 ...


    
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Peach trees available by Plowshares Community Farm: "We have a large order of peach trees (six yellow freestone varieties) coming, 3/8-1/2" caliper (better than larger caliper fo..."
Portland CSA Fair, Sunday April 27!!! by Black Kettle Farm: "Meet MOFGA farmers that deliver to the Portland area and learn more about different CSA options this season! Sunday, April 2..."
Portland CSA Fair, Sunday April 27!!! by Black Kettle Farm: "It is prime time to secure your veggies for the season! Check out the Portland CSA Fair, this Sunday, April 27th, at Local S..."
Medicine Plants & The Healing Process by avenabotanicals: "Medicine Plants & The Healing Process | Deepening our Knowledge and Connection to the Plant World With Deb Soule and Jilli..."
WA state organic farming community floods, needs help by FussingDuckFarm: "Tolstoy Farms -- an intentional community where I lived and raised my kids during the 80s and early 90s -- and one of the old..."

Upcoming MOFGA Events

April 23 - Grow Your Own Organic Garden Class in Gray

April 23 - MOFGA's Seasonal Cooking Class with Chef Frank Giglio

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 4 - MOFGA's Chainsaw Safety Workshop


See the full calendar ...

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