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"When people go hungry, it is not food that is short, but justice."
- Julius Kambarage Nyerere, President of Tanzania
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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C. Stuart Gager, Fundamentals of Botany (Philadelphia, PA: P. Blakiston). Winkelman collection.

MOFGA Bud Grafting Workshop

Join Seth Yentes for our Bud Grafting Workshop taught at North Branch Farm in Monroe, Maine, on August 9. In this workshop you will have an overview of grafting techniques, participate in a discussion of rootstock and fruit trees, and apply techniques learned about bud grafting, which can be applied to various fruit trees. Seth Yentes has been grafting for 14 years and grows thousands of fruit trees every year, including apples, pears, peaches, plums and many more. Registration on the MOFGA Store

Organic and Sustainable Agriculture News
Salmon just one round in genetic food fight
Portland Press Herald - 9/24/2010.
By Malcolm Ritter and Seth Borenstein (AP) – We've always played with our food – even before we knew about genes or how to change them. For thousands of years, humans have practiced selective breeding – pairing the beefiest bull with the healthiest heifers to start a new herd. That concept was refined to develop plant hybridization and artificial insemination.
Genetically modified foods in supermarkets: how many?
The Atlantic - 9/24/2010.
By Marion Nestle – If you restrict the definition of GM foods to those involving actual manipulations of DNA (rather than eggs and sperm), and the insertion of DNA from one organism into the DNA of another, then the number of GM foods approved for production in the United States is quite limited. The FDA provides a list of such foods in its inventory of completed consultations on bioengineered foods.
The great egg challenge of 2010
The Atlantic - 9/23/2010.
By Barry Estabrook – The results are in. Earlier this month I speculated that the root cause of the recent food-borne epidemics like the Salmonella outbreak was to be found in the very nature of large-scale, industrialized agriculture: vast cacophonous barracks reeking of fumes from ammonia and housing 50,000 to 125,000 caged hens, debeaked to prevent them from pecking each other to death, then packed into "battery" cages so tightly that they can't turn around or flap their wings.
‘Any Day Now!’ dawns for Rosemont Market’s move
Portland Press Herald - 9/23/2010.
By Meredith Goad – The handmade signs in the windows at the new Rosemont Market and Bakery have been promising "Any Day Now!" That day finally came Wednesday, when the market's employees began moving the store from 559 Brighton Ave. across the street to a much larger space at 580 Brighton, the former Rosemont Pharmacy building.
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Private Cabin for rent in Dresden 450.00, shared bathroom by Terrill & Charlie Jenkins: "Greetings! We have a lovely private cabin for rent in mid-coast Maine. Rent includes: electricity,heat, plowing, trash pick..."
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Upcoming MOFGA Events

July 30 - Waldo Organic Growers potluck and program

July 31 - Fall Planting in a High Tunnel

August 1 - MOFGA’s Common Ground radio show

August 3 - Scatterseed Project Tour

August 4 - MOFGA Volunteer Workday: Putting Food By

August 9 - MOFGA's Organic Orcharding  Workshop: Bud Grafting with Seth Yentes

August 13 - Conservation Farm Tour, Aroostook County

August 14 - The Art of Giving Gala to Benefit MOFGA

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair


See the full calendar ...

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