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"We need to wean the American food system off its heavy 20th-century diet of fossil fuel and put it back on a diet of contemporary sunshine."
- Michael Pollan

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Medicinal Mead Making Workshop

Sunday, December 11
1 p.m.
769 Congress Street, Portland Maine

Registration Fees
$35 for MOFGA members and $45 for non-members

Join Chef Frank Giglio as we learn about and make mead! In this class you will learn the step-by-step method for preparing your own medicinal mead at home. Each student will start a batch of mead during the class and be able to take it home to ferment and later enjoy. FMI: alibby@mofga.org.

Organic and Sustainable Agriculture News
Soaring food prices, wild weather, upheaval, and a planetful of trouble
Common Dreams - 7/20/2011.
By Christian Parenti – What can a humble loaf of bread tell us about the world? The answer is: far more than you might imagine. For one thing, that loaf can be “read” as if it were a core sample extracted from the heart of a grim global economy. Looked at another way, it reveals some of the crucial fault lines of world politics, including the origins of the Arab spring that has now become a summer of discontent.
Garlic scape pesto
Bangor Daily News - 7/19/2011.
By Sandy Oliver – If you plant your garlic bulbs in mid-October, in mid-July, as sure as the sun rises in the east, each plant sends up a dramatic flower shoot, called a scape, right out of the center of the plant. The scape shoot makes a spiral, and its white flower head looks for all the world like a bird’s head with a long green bill.
Eating less, better meat: yes we can
Civil Eats - 7/18/2011.
By Lisa Frack – I’m a vegetarian. But my husband’s not. And, go figure, my kids aren’t either. Which is exactly why I care about the meat I buy. Yes, I buy meat. I’d rather not, but if it’s coming into the house–and into my kids’ bodies – then I need to know exactly what I’m buying. And I not only want to know how it’s affecting my family’s health, I also care deeply about how it’s affecting our family’s environmental footprint (including climate change).
Sustainable animal feed
Soil Association UK - 7/18/2011.
Our new report, Feeding the animals that feed us, opens the urgently needed debate on how we can move away from feeding our farm animals grains and imported proteins, and promotes more sustainable alternatives such as increased grazing and use of home-grown feed.
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December 2016
  

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Upcoming MOFGA Events

December 11 - Medicinal Mead Making

December 14 - Expand Your Tunnel Vision: High Tunnel Production Conference

January 10 - MOFGA Day at the Maine Agricultural Trades Show

February 11 - Beginning Beekeeping Workshop


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