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"We need to wean the American food system off its heavy 20th-century diet of fossil fuel and put it back on a diet of contemporary sunshine."
- Michael Pollan
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!


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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, Maine


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2015 Poultry Processing Workshop
Thursday, July 9
MOFGA's Common Kitchen at the Common Ground Education Center, Unity
Fee: $75 for non-members; $60 for members
Information: Email Diane Schivera or contact the MOFGA office - (207) 568-4142

Join Diane Schivera, MOFGA Organic Livestock Specialist and local farmer Everett Ottinger of Nettie Fox Farm who raised the birds, for a workshop about how to process poultry. In this workshop you will be guided through a safe and humane process for turning live birds into oven ready roasters. We'll discuss poultry management, equipment and food safety concerns. Please bring your favorite kitchen knife, an apron, and a willingness to learn. Each participant will take home a bird.

Organic and Sustainable Agriculture News
Feds find money for milk price supports
Kennebec Journal - 12/18/2009.
Maine dairy farmers are catching a small break with news they will be eligible for a $1.5 million, one-time payment from the federal government to help make up for historically low milk prices. The money will be allocated through a new U.S. Department of Agriculture program called the Dairy Economic Loss Assistance Payment, which was recently approved as part of the $447 billion spending bill passed by Congress. The dairy program will cost $290 million, nationwide.
USDA to launch high tunnel pilot study to increase availability of locally-grown foods
Village Soup - 12/18/2009.
Agriculture Deputy Secretary Kathleen Merrigan announced a new pilot project under the 'Know Your Farmer, Know Your Food' initiative for farmers to establish high tunnels – also known as hoop houses – to increase the availability of locally-grown produce in a conservation-friendly way.
Medical pot growing at issue
Kennebec Journal - 12/16/2009.
By Susan M. Cover – Augusta: A Portland lawmaker said Tuesday she will introduce an amendment to the state's medical marijuana law that would allow large greenhouses to bid on growing rights and put the state in charge of overseeing the quality of the crop. Rep. Anne Haskell, a Democrat, is a longtime supporter of medical marijuana, but as a member of a task force charged with implementing the voter-approved law that allows dispensaries to open, she worries about who will ensure the marijuana is safe.
Vegan, vegetarian, gluten-free … local caterers answer the call
Portland Press Herald - 12/16/2009.
By Avery Yale Kamila – Gone are the days when health-conscious party planners had to worry about whether the event's caterer knew how to maintain a gluten-free kitchen or spot the myriad foods in which non-vegetarian ingredients lurk. Now local hosts and hostesses have the luxury of hiring an expert. Responding to the growing ranks of people with food allergies, special dietary preferences and interest in locally sourced foods, a new crop of caterers is cooking up an interesting and diverse array of edibles.
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piglets for sale by LumiwaFarms: "We have 3 American Guinea Hog piglets for sale, one male & two females. They are currently with sow and on Green Mountain O..."
Barnyard Mix Chicks for Sale by Erin Bibles: "Free range, organically fed mixed flock. Chicks are hen hatched and raised. As of 7/4, chicks are ages 2.5 - 8 weeks old wi..."
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Country house and 30+ acres for sale near Portland by Janice Campbell: " Maine House and 30+ Acres: Beautiful 1835/1860 Maine cape, fully renovated, on fourteen acres of fields, ideal for a fa..."

 

Upcoming MOFGA Events

July 7 - Farm Training Project Workshop – Livestock Management

July 8 - Farm Training Project Workshop – Livestock Management

July 9 - Poultry Processing Workshop

July 14 - Farm Training Project Workshop – Value Added on the Farm

July 22 - Farm Training Project Workshop – Diverse Dairy

July 29 - Farm Training Project Workshop – Farming Off-the-Grid


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