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"Food is an important part of a balanced diet."
- Fran Liebowitz
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Farmer to Farmer Conference
Nov. 1-3 at Point Lookout, Northport

Join us for this year’s Farmer to Farmer Conference in Northport, Maine. Keynote speaker Dan Brisebois will discuss Integrating Seed Production Into a Market Garden at Tourne-Sol Co-operative Farm (in Quebec). The conference features a unique 3-hour workshop session format, half dedicated to talks by farmers and other agricultural professionals and half dedicated to a roundtable discussion that solicits and builds on the accumulated knowledge of the attending farmers. For more information and session details or to register
visit our website.

 

Organic and Sustainable Agriculture News
Blueberry ‘posset’ perfect dish for the season
Bangor Daily News - 8/22/2009.
By Sandy Oliver – Bonnie Jardin of Cherryfield, right there in blueberry country, sent this recipe back in 2007 when we were discussing blueberry cake. “I know you’re looking for blueberry cake recipes,” she wrote, “but I couldn’t resist sending along this one for Blueberry Posset. My mother learned of this dish from an old-time Mainer many years ago; it is one of our family treasures.”
Persevering through tough jobs
Bangor Daily News - 8/21/2009.
By Meg Adams – Lorenzo began his life as a migrant worker at age 7. He has hauled watermelons, picked apples, and bent over the vines of tomato plants to pluck the round fruits on endless, hot days.
Getting Real About The High Cost Of Cheap Food
Time Magazine - 8/21/2009.
The U.S. agricultural industry can now produce unlimited quantities of meat and grains at remarkably cheap prices. But it does so at a high cost to the environment, animals and humans. Those hidden prices are the creeping erosion of our fertile farmland, cages for egg-laying chickens so packed that the birds can't even raise their wings and the scary rise of antibiotic-resistant bacteria among farm animals. Add to the price tag the acceleration of global warming — our energy-intensive food system uses 19% of U.S. fossil fuels, more than any other sector of the economy.
Atrazine acts in the brain to disrupt the hormones that trigger ovulation
Environmental Health News - 8/20/2009.
Synopsis by Heather Patisaul, Ph.D. – The common and highly-used herbicide atrazine can act within the brain to disrupt the cascade of hormone signals needed to initiate ovulation, finds a study with rats published online in the journal Biology of Reproduction.
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Upcoming MOFGA Events

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 7 - MOFGA’s Common Ground radio show

November 8-9 - Maine Harvest Festival

November 13 - Negotiation and Conflict Management Skills Workshop

November 13 - Film "Hanna Ranch" shown by MOFGA and Portland Museum of Art

November 15 - Farm Cooperative Design Day

November 15 - Sagadahoc MOFGA Presents Discussion and Tasting of Lacto-fermented Vegetables

November 20 - Pollinator Health and Safety Conference

November 20 - Introduction to Low-Impact Forestry

November 20 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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