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- James Beard
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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The 2015 Fair Posters are Here!

This year's Fair poster is available for $10 (plus $4 postage). Order online or call the MOFGA office at 207-568-4142.

The 2015 Fair poster portrays a goat chewing on a green manure crop with a native pollinator in the background. The artist, Arika von Edler, has been working on organic farms in Maine for 10 years and is currently in San Francisco working on her master’s degree. Her art highlights land stewardship through cover cropping, rotational grazing of livestock and supporting native pollinators. These topics and more will be featured at this year’s Fair on September 25, 26 and 27.

 

Organic and Sustainable Agriculture News
Accounting for increasing energy use by the US food system
Energy Bulletin - 5/26/2010.
By Michael Bomford – Energy used by the US food system accounted for 80% of the increase in American energy use between 1997 and 2002, according to a recent report from the USDA’s Economic Research Service.
Cutting on spring’s ‘hay’ days
Bangor Daily News - 5/25/2010.
By Sharon Kiley Mack – Machias: The old adage “Make hay while the sun shines” is being practiced all over Maine this week as farmers cut hay early in an effort to avoid potential June rain which last year devastated hay quality. “We cut early last year too,” Brian Wright at The Wright Place in Clinton said Monday. “But still we were 50 percent off.” Wright said Monday was his fourth day of cutting hay this month.
Veterinarian blends alternative, conventional medicine at Palermo practice
Bangor Daily News - 5/24/2010.
By Lynn Ascrizzi – Ever since she was a child, Dr. Pamela Page, D.V.M., knew exactly what she wanted to be when she grew up. “I decided since the sixth grade. I think it was from reading James Herriot’s books,” she said, referring to best-sellers such as, “All Creatures Great and Small,” penned by the renowned veterinarian who practiced in rural Yorkshire, England. Today, she runs her small-animal practice, Holistic Veterinary Services, three days a week from a small clinic set up in a barn at Pagett Farm in Palermo. The USDA-inspected organic farm enterprise is owned and operated by Page and her husband, Donald Barrett, 55.
Are we on the brink of a New Deal for local economies?
Alternet - 5/24/2010.
By Stacy Mitchell – Let me begin by sharing some good news. Scattered here and there, in my country and in yours, the seeds of a new, more local, and more durable economy are taking root. Locally grown food has soared in popularity. There are now 5,274 active farmers markets in the United States. Remarkably, almost one of every two of these markets was started within the last decade. Food co-ops and neighborhood greengrocers are likewise on the rise.
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Upcoming MOFGA Events

February 6 - MOFGA’s Common Ground radio show

February 16-17 - Advanced Business Planning Workshop

February 24 - Pesticide Applicator Training and Exam Workshop

February 25 - An Introduction to Unity Food Hub

February 27 - Community Supported Agriculture (CSA) Fair in Augusta

February 28 - School Garden Regional Gathering

February 28 - Organic Orcharding Series: Pruning Fruit Trees

February 28 - Community Supported Agriculture (CSA) Fair in Portland

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change

March 18 and 25 - Organic Farming: Principles and Practices


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