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"The history of every Nation is eventually written in the way in which it cares for its soil."
- Franklin D Roosevelt. Signing the Soil Conservation and Domestic Allotment Act.
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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The Great Maine Apple Day: Learn, Taste, Share, Enjoy!
October 25, noon to 4 p.m.
MOFGA's Common Ground Education Center, Unity

Celebrate the history, flavor and tradition of Maine apples while honoring the importance of a diversified, perennial agriculture. The annual Great Maine Apple Day, sponsored by MOFGA, Fedco and the University of Maine Cooperative Extension, takes place on Saturday, October 25, from noon to 4 p.m., rain or shine, at MOFGA's Common Ground Education Center in Unity. Admission is $2 for MOFGA members and $4 for nonmembers. More information.


Organic and Sustainable Agriculture News
Bees are not harmful and should not be banished
Portland Press Herald - 5/23/2009.
Letter by Carole Whelan – The fruits, nuts and vegetables you eat, the flowers you love, even your coffee beans, are made possible by honeybees (and wild pollinators). Bees labor all day with no other desire than to carry three vital things to their hives: nectar, pollen and water. You receive the life-giving benefits for free.
Pesticides bill 'a model of good negotiation'
Kennebec Journal - 5/22/2009.
Letter by Rep. Seth Berry – For the most part, your take on the Legislature's pesticides bills ("Maine May Get Cease-fire in Pesticides War," May 18) is spot-on. The recent unanimous vote of the Legislature's Agriculture Committee to support my bill, LD 1293, was a model of good negotiation.
Industrial farming is giving us less nutritious food
Mother Earth News - 5/22/2009.
By Cheryl Long – We now have solid, scientific evidence of this troubling trend. For example: In wheat and barley, protein concentrations declined by 30 to 50 percent between the years 1938 and 1990. Likewise, a study of 45 corn varieties developed from 1920 to 2001, grown side by side, found that the concentrations of protein, oil and three amino acids have all declined in the newer varieties. Six minerals have declined by 22 to 39 percent in 14 widely grown wheat varieties developed over the past 100 years.
Food you grow, cook yourself beats restaurant cuisine hands down
Kennebec Journal - 5/22/2009.
By Denis Thoet – We don't eat out. Not that we don't appreciate good cuisine: French, Italian, Thai, Mexican or good pizza, or the best place to get breakfast – eggs, home fries, toast, strong coffee – or good fast food. We do, very much. That's why we eat at home.
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Organic Farm Looking for Fall harvest help by Ararat Farms LLC: "Ararat Farms in Lincolnville is hiring harvest help for kale and onions needed full time until mid November. Prior experience..."
Farm Grant proposal~ Votes needed to qualify~ please help! by Dogpatch Farm: "I'm a MOFGA member and just had the pleasure of displaying my Mulefoot hogs at the fair. I'm currently applying for a grant b..."
RE: New Generation of Green Thumbs to Rent Land by Mineral Earth Medicinals: "hello, we are looking for a sweet couple to occupy our farmhouse for the winter. we are a little over an hour from portland, ..."
free rooster by Michelle Kelly: "We have a beautiful young rooster who needs a home. We live intown and cannot keep him. He will be full size by spring and ..."
"Transformation -- Herbs to Help Process Emotional States" by avenabotanicals: "With Jacqueline Calder Stemming from 21 years' experience as a Medical Herbalist in Scotland and recent training in Tr..."

Upcoming MOFGA Events

October 3 - MOFGA’s Common Ground radio show

October 5 - Herb Blending Day

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 14 - Mainstreaming Local Food To Institutions

October 25 - Great Maine Apple Day

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 15 - Farm Cooperative Design Day

November 20 - Introduction to Low-Impact Forestry

November 21 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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