"In the long run, soil is more important than oil."
- Wes Jackson

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

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Great Maine Apple Day


Sunday, October 18, 2015
12 noon to 4:00 p.m. Rain or Shine

Doors open at 11:30 a.m.

Common Ground Education Center
294 Crosby Brook Rd, Unity Maine

$4 for non-members, $2 for members
Kids get in free!

Celebrate the history, flavor and tradition of Maine apples, while honoring the importance of a diversified, perennial agriculture.

Schedule and more information

Organic and Sustainable Agriculture News
Is Junk Food Biologically Addictive?
Organic Connections - 1/29/2014.
By Mark Hyman, M.D. - Our government and the food industry both encourage more “personal responsibility” when it comes to battling the obesity epidemic and its associated diseases. They say people should exercise more self-control, make better choices, avoid over-eating, and reduce their intake of sugar-sweetened drinks and processed food.
Organic Farmer Going to Court Against Monsanto’s GM Crops
Care2 - 1/29/2014.
By Kristina Chew - You may not have heard of Steve Marsh yet, but this Australian farmer could lose everything to protect your right to eat GM-free food.
House-approved farm bill has wins, losses for Maine
Portland Press Herald - 1/29/2014.
By Kevin Miller - Washington: After years of delay, the U.S. House passed a nearly $1 trillion farm bill Wednesday that would help many Maine farmers, but could cut food stamp benefits for as many as 10,000 state residents. Some Democrats were unhappy with the $800 million-per-year reduction in food stamp funding contained in the bill, but that cut was only 20 percent of the reduction originally sought by House Republicans.
Farm-to-school: Portland on pace to double amount of local produce, meats served in schools
Bangor Daily News - 1/29/2014.
By Ben McCanna, The Forecaster - Portland: While high-end restaurants on the peninsula clamor for farm-to-table cred, a lesser-known kitchen on the city’s outskirts may be poised to outdo them. Call it the farm-to-school movement.
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Upcoming MOFGA Events

October 10-12 - Nose to Tail Pork Processing, Unity

October 18 - Great Maine Apple Day

October 19 - "Women Owning Woodlands" workshop at Hidden Valley Nature Center

November 6-8 - MOFGA's 2015 Farmer to Farmer Conference

November 19-22 - Low Impact Forestry Workshops

November 20-21 - Chainsaw and Forestry Safety Course

December 8 - QuickBooks Training presented by Farm Credit East


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