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"Every aspect of our lives is, in a sense, a vote for the kind of world we want to live in."
- Frances Moore Lappé
    

Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Seasonal Cooking Class with Chef Frank Giglio
Wednesday, April 23

10 a.m. to 3 p.m.
MOFGA Kitchen at Common Ground Education Center, Unity, Maine
Cost: $30, including lunch (and recipes to take home)


Cooking meals from scratch using fresh, local, and seasonal ingredients is a great way to connect with the local farming community. Fresh, organic foods taste better, are better for the environment, and the best for your body. Come share an afternoon in the MOFGA kitchen with Thorndike resident and chef Frank Giglio. He will share simple recipes that will highlight MOFGA certified farms, local fisherman and foragers. Learn to utilize wild herbs and other ingredients to naturally cleanse the body and prepare you for the warmer weather ahead. Limit: 15 people. Details and registration.

Organic and Sustainable Agriculture News
As Biodiversity Declines, Tropical Diseases Thrive
National Public Radio - 12/29/2012.
By Eliza Barclay – Global health advocates often argue that the tropical diseases that plague many countries, such as malaria and dengue, can be conquered simply with more money for health care – namely medicines and vaccines. But a new paper is a reminder that ecology also has a pretty big say in whether pathogens thrive or die off.
Price of milk could rise steeply without new farm bill
Bangor Daily News - 12/28/2012.
By Jia Lynn Yang, Washington Post – Washington: Add another, more prosaic item to the list of things Congress has left until the last minute to resolve this year: the price of milk. Distracted by dealing with the Bush tax cuts, lawmakers are running out of time to pass the latest version of the country’s sweeping farm bill and avoid what’s become known as the “dairy cliff.”
Go organic, local grown: almost a thousand words about this picture
Bangor Daily News - 12/28/2012.
By Jenna Beaulieu - I took this picture at the Commonground Country Fair in Unity this past September. It was a perfect photo op. I mean, come on now – vegetables with kid-size head holes on top? A great message bannered above them? Easy peasy, lemon squeezy.
Big farm, small farm
Down East - 12/28/2012.
By Michaela Cavallaro – Farming in Maine is an exercise in contrast. On one end of the spectrum are the lifestyle operations, with one farmer, a few acres, and a small but diverse array of crops sold to individuals. Located largely within easy driving distance of the state’s population centers, these farms can satisfy their owners’ urges to till the earth — but perhaps not their desire to draw a steady paycheck. On the other end are Maine’s large producers.
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Upcoming MOFGA Events

April - Grow Your Own Organic Garden Classes

April 19 - Maine Heritage Orchard Workday at MOFGA (postponed from April 12)

April 23 - MOFGA's Seasonal Cooking Class with Chef Frank Giglio

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 4 - MOFGA's Chainsaw Safety Workshop


See the full calendar ...

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