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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, Maine


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Tess Faller (left) and Anna Davis of Beech Hill Farm

Know Your Organic Producers!

Meet farm manager Tess Faller and assistant manager Anna Davis of Beech Hill Farm on Mt. Desert, which produces 5 acres of MOFGA certified organic vegetables, herbs and flowers and 1 acre of heirloom apples. The farm is owned by College of the Atlantic. Faller and Davis, with the help of COA students, provide organic produce to the MDI community. Previously the farm was owned by Barbarina and Aaron Heyerdahl, who donated it to COA in the late 1990s. Beech Hill Farm markets to COA's food service, A&B Naturals, Sawyers Market, Pine Tree Market, from the farm stand and through its summer and fall CSA programs. For more information, see www.coa.edu/beech-hill-farm-microsite.

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Organic and Sustainable Agriculture News
Seed laws in Latin America: the offensive continues, so does popular resistance
Grain - 10/30/2013.
The world’s agribusiness corporations are pursuing their attempts to privatize and monopolize our seeds. Behind their efforts is a clear goal: to make the age-old practice of saving and breeding seeds into a crime and gain monopoly control over seeds. Latin America has not escaped these attacks.
America’s new hunger crisis
MSNBC - 10/30/2013.
By Ned Resnikoff - In the 22 years that Swami Durga Das has managed New York’s River Fund Food Pantry, he has never seen hunger like this. Each Saturday, hundreds of hungry people descend on the pantry’s headquarters, an unassuming house on a residential block. The first people arrive around 2 am, forming a line that will wrap around the block before Das even opens his doors.
Palm Oil Is Everywhere. Here’s What To Do About It
ensia - 10/30/2013.
By Hillary Rosner - It’s going to take an all-out marketing attack to finally raise awareness enough to curb demand for unsustainable palm oil.
Vote on Labeling Modified Food Spurs Costly Battle in Washington State
The New York Times - 10/30/2013.
By Kirk Johnson - A ballot measure in next week’s election will give voters here the chance to make Washington the first state to require the labeling of genetically engineered foods. But the question of whether to put a few words on a package has touched off a surprisingly high-stakes, big-dollar fight with potential implications for other states.
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Upcoming MOFGA Events

May 26 - Farm Training Project Workshop, Starting with the Soil: Sustainable Soil Management

May 27 - Farm Training Project Workshop, Starting with the Soil: Sustainable Soil Management

June 3 - Farm Training Project Workshop – So You Wanna Work with Steel?

June 8 - Farm Training Project Workshop – Ecological Pest Control

June 10 - Pasture and Forage Management Workshop

June 13 - Farm & Homestead Day at MOFGA

June 16 - Farm Training Project Workshop – Ecological Weed Management

June 17 - Farm Training Project Workshop – Ecological Weed Management

June 17 - Pasture and Forage Management workshop

June 23 - Farm Training Project Workshop – Creative and Collaborative Marketing

June 24 - Farm Training Project Workshop – Creative and Collaborative Marketing


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