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"Tell me what you eat, and I will tell you what you are."
- Anthelme Brillat-Savarin

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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NEW! Charcuterie Series
January 16, 23, 30 and Feb. 6
4 sessions, 10 a.m. to 2 p.m.
Smith's Smokehouse, Monroe, Maine

Join Andy Smith of Smith's Smokehouse and delve into the basics of charcuterie through a series of four workshops. Learn how to create your own charcuterie goods, and potential business, and then dig deep into a variety of curing processes including bacon, bresaola, beef jerky and more! Don't forget to register for this course, we only have 10 spots available. The complete series is $350 for MOFGA members and $400 for non-members. Each session will take place at Smith's Smokehouse; bring your own lunch. If you have any questions, email Anna Mueller at events@mofga.org.

Organic and Sustainable Agriculture News
If you like milk products, you may need to buy a cow
Kennebec Journal - 10/26/2009.
Letter to editor by Rebecca Myers Law – While the attention of the nation is focused on the health-care debate, a quiet death blow is being dealt to Maine's dairy farming tradition, as well as dairy farms large and small across the nation. With milk prices at $9 to $10 per hundredweight for most of this year, no producer can survive.
Swedes put first carbon labels on food
Treehugger - 10/24/2009.
By Brian Merchant –When Swedes examine the packaging of their food products, they're going to see more than nutritional information – now there's going to be a 'carbon label' right next to it. The labels read 'Climate declared: X kg CO2 per kg of product," so people will know just how much greenhouse gas their food is contributing to climate change.
Amish families reviving farms in Thorndike, Unity
Bangor Daily News - 10/24/2009.
By Walter Griffin – Unity: New families are settling down on the old family farms. Amish families began relocating to farms in Unity and Thorndike two summers ago, and there are now nine extended Amish families in the area.
Using garden ethic in public places
Bangor Daily News - 10/24/2009.
By Reeser Manley – In his essay, “The Idea of a Garden,” published in 2003 in his book, “Second Nature,” Pollan describes the dilemma facing a community after a tornado devastates the local old-growth pine forest, Cathedral Pines, requiring a decision by the residents on the area’s future. Some community members wanted the area immediately cleared and replanted to pines, others advocated letting nature take her course in the area, still others focused on the economic value of the fallen timber and advocated harvesting as the first priority, followed by replanting.
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Upcoming MOFGA Events

January 9 - MOFGA Day at the Maine Agricultural Trades Show

January 9-11 - Maine Agricultural Trades Show

January 16 - Charcuterie Series

January 22-23 - Flowering in the North

February 9 - Maine Farm to Institution Summit

February 25 – Advanced Business Planning with Julia Shanks


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