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"The history of every Nation is eventually written in the way in which it cares for its soil."
- Franklin D Roosevelt. Signing the Soil Conservation and Domestic Allotment Act.

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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2016 Poultry Processing Workshop

Thursday, July 7

MOFGA's Common Kitchen at the Common Ground Education Center, Unity
Fee: $75 for non-members; $60 for members
Information: Email Diane Schivera or contact the MOFGA office: (207) 568-4142

Join MOFGA's livestock expert Diane Schivera and MOFGA's Jason Tessier of Tessier's Farm as they teach you how to successfully and sanitarily process your own meat birds. In this workshop you will be guided through a safe and humane process for turning live birds into oven ready roasters. We'll discuss poultry management, equipment and food safety concerns. Please bring your favorite kitchen knife, an apron, and a willingness to learn. Each participant will take home a bird.

 

Organic and Sustainable Agriculture News
Study: weight depends on the quality of your diet more than quantity
Treehugger - 6/26/2011.
By Sara Novak – A fascinating new study published in the New England Journal of Medicine says that the quality of the foods that you eat has more to do with weight than the quantity of food. A new study outlined the best and worst foods for a healthy body weight. Potato chips, it turns out, are the worst food for weight gain causing more gain per serving than any other food.
Maine beekeepers busy rebuilding devastated hives
Bangor Daily News - 6/25/2011.
By Sharon Kiley Mack – Machias – Beekeepers across Maine are scrambling this summer to rebuild their hive populations after most experienced a weather-related 40 percent loss of bees last fall. Standish beekeeper Larry Peiffer, vice president of the Maine State Beekeepers Association, said, “It was the worst fall we have ever had.”
Grant will support food businesses near Skowhegan
Waterville Morning Sentinel - 6/25/2011.
By Doug Harlow – Skowhegan: The Somerset Economic Development Corp. on Friday announced that it received a $250,000 grant to be used by local farmers, farm markets and food processors as part of the food hub at the Somerset Grist Mill downtown. The development group worked a group called Slow Money Maine to apply for the grant from the Elmina B. Sewall Foundation.
Embattled pollinators play crucial role in providing us with food
Bangor Daily News - 6/24/2011.
By Amy Campbell – As I write, the blossoms in our raspberry patch are busy with pollinators – a happy hour of sorts – more like a happy week or more – when bees and other insects feed or collect the pollen and nectar from the flowers. The result is a meal for them and for us a few weeks down the road when we can start picking the fruits of their activity.
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Upcoming MOFGA Events

July 1 - MOFGA's Common Ground Call-In Radio Show

July 6 - Farm Training Project Workshop: Farming with Horses

July 7 - Poultry Processing Workshop

July 12 - Cover Crop Management Walk

July 14 - Farm Training Project Workshop: Ecological Weed Management

July 20 - Farm Training Project Workshop: Creative & Collaborative Marketing

July 24 - Open Farm Day

July 28 & 29 - Kneading Conference

July 30 - Women and Our Woods Workshop

September 23-25 - Common Ground Country Fair


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