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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Spring Growth Conference:
Farming in the Face of Climate Change
Saturday, March 7, 2015 (snow date March 8)
10 a.m. to 4 p.m.
Common Ground Education Center, Unity


On-farm nutrient cycling is a key way that farms can build resilience in the face of climate change. At this year's Spring Growth Conference, co-sponsored by MOFGA, Unity College and The Resilience Hub, participants will hear about historical trends impacting Maine's weather patterns and the theoretical opportunities for closing the nutrient loop. The keynote speaker is John Aber from the Department of Natural Resources and the Environment at the University of New Hampshire. MOFGA's organic crop specialist, Eric Sideman, will facilitate a farmer panel discussion of practices on the farm. Details and registration.

 

Organic and Sustainable Agriculture News
Chile crisis of 2011 reveals need for more resilience and diversity on the farm
Grist - 3/29/2011.
by Gary Nabhan. The record freeze that hit the U.S. Southwest and Northern Mexico in early February is still affecting vegetable availability and food prices in general more than 6 weeks after the catastrophe. Restaurants across the U.S. are rationing peppers and tomatoes on their sandwiches and in their salsas. Prices for peppers have jumped as much as 50 percent, and for tomatoes by 15 percent, due to crop damages resulting from the worst freeze in southwestern North America since 1957. Climate change is scrambling where the most optimal conditions for each vegetable variety will occur in the future. We now need to diversify our food production strategies and broaden our crop diversity if we ourselves are to "weather" such stresses.
Double toil and worth the trouble
Portland Press Herald - 3/28/2011.
by Glenn Jordan. While sugarhouses make syrup, there's the matter of also whipping up hundreds of pancakes and doughnuts for Maine Maple Sunday.
ADHD: It’s the food, stupid
Grist - 3/28/2011.
by Kristin Wartman. Over 5 million children ages four to 17 have been diagnosed with attention deficit hyperactivity disorder (ADHD) in the United States, and close to 3 million of those children take medication for their symptoms, according to the Centers for Disease Control. But a new study reported in The Lancet last month found that with a restricted diet alone, many children experienced a significant reduction in symptoms.
The Battle for Biodiversity: Monsanto and Farmers Clash
The Atlantic - 3/28/2011.
by Anna Lappé. Does genetic modification lead to more and better crops? Or will it destroy the foundations of our food systems? Two weeks ago, Monsanto announced the latest genetically engineered crop it hopes to bring to market: a soybean rejiggered to resist the herbicide dicamba. The new product, says Monsanto, will aid in weed control and "deliver peace of mind for growers." Meanwhile, half a world away, La Via Campesina, a farmers' movement of 150 organizations from 70 countries, had a slightly different idea about what would bring peace of mind to its millions of members: protecting biodiversity.
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Upcoming MOFGA Events

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change

March 8 - Film presented by MOFGA’s Green Cemetery Committee

March 12 - Growing Tomatoes in a High Tunnel

March 14 - MOFGA’s Organic Orcharding Workshop: Pruning

March 14 - Growing Issues: Urban Agriculture

March 18 - Hancock County Grower Meeting

March 18 and 25 - Organic Farming: Principles and Practices

March 21 - 21st Annual Rural Living Day

March 21 - MOFGA’s Organic Orcharding Workshop: Renovating Old Trees

March 26 - Growing Issues: The Hidden World of Bees and Pollination

March 27 - Lincoln/Knox County Grower Meeting


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