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"Worms are the unsung heroes of our food chain. Their burrows allow oxygen and water to penetrate the soil, they add fertility and prevent flooding."
- Farming Today, BBC Radio
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Ivelisse Rivera of Darthia Farm in Gouldsboro

Know Your Organic Producers!

Meet Ivelisse Rivera, farm manager at MOFGA certified organic Darthia Farm in Gouldsboro. Darthia Farm is owned by Cynthia and Bill Thayer, who, with their family, hire help and MOFGA apprentices, raise produce, herbs and livestock and sell their produce, fiber products, and jams, jellies and other goods from their commercial kitchen at their farm store, at farmers’ markets, through their CSA and through their catalog.

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Organic and Sustainable Agriculture News
What’s at Stake: Data on Organic Farming
National Sustainable Agriculture Coalition - 12/11/2012.
The growing number of organic farmers who have started successful farm enterprises over the past several decades have had no reliable source of national data to use in making key business and marketing decisions.
Food safety group calls for court to limit GMO seed patents
Reuters - 12/10/2012.
By Carey Gillam – Patent protection for genetically modified corn, soybeans and other crop must be limited so farmers can save their seeds and protect themselves against litigation, a public interest group said in a filing with the U.S. Supreme Court on Monday in a case involving global seed giant Monsanto Co.
The giving tree: Agroforests can heal food systems and fight climate change
Grist - 12/10/2012.
By Jake Olzen – “Invest in the millennium. Plant sequoias,” said farmer and author Wendell Berry. Or, if you’re Mark Shepard, plant chestnuts. For Shepard, the owner of New Forest Farm and a farming consultant, the long-lived perennial trees are a central feature in the ideal farm landscape.
Drought and Economy Plague Sheep Farmers
The New York Times - 12/10/2012.
By Jack Healy – Since he was a boy in western Colorado, John Bartmann seemed destined to become a sheep man. He raised lambs with the local 4-H club and sheared them for elderly German farmers. His office is lined with paintings of sheep and a plaque honoring him for “promoting culinary excellence” in lambs.
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Upcoming MOFGA Events

February 27 - Community Supported Agriculture (CSA) Fair in Augusta

February 28 - School Garden Regional Gathering

February 28 - Organic Orcharding Series: Pruning Fruit Trees

February 28 - Community Supported Agriculture (CSA) Fair in Portland

March 1 - Community Supported Agriculture (CSA) Fair in Belfast

March 1 - Community Supported Agriculture (CSA) Fair in Hallowell

March 1 - Community Supported Agriculture (CSA) Fair in Bangor

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change

March 12 - Growing Tomatoes in a High Tunnel

March 14 - MOFGA’s Organic Orcharding Workshop: Pruning

March 14 - Growing Issues: Urban Agriculture

March 18 - Hancock County Grower Meeting

March 18 and 25 - Organic Farming: Principles and Practices

March 21 - 21st Annual Rural Living Day

March 21 - MOFGA’s Organic Orcharding Workshop: Renovating Old Trees

March 26 - Growing Issues: The Hidden World of Bees and Pollination

March 27 - Lincoln/Knox County Grower Meeting


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