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"A good farmer is nothing more nor less than a handy man with a sense of humus."
- E.B. White

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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2017 Poster for the Common Ground Country Fair

 

Thank You to everyone who participated in the 2017 Common Ground Country Fair!

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Organic and Sustainable Agriculture News
Sardine fishery collapse affects economy, ecology
Vancouver Sun - 10/15/2013.
By Larry Pynn - A $32-million commercial fishery has inexplicably and completely collapsed this year on the B.C. coast. The sardine seine fleet has gone home after failing to catch a single fish. And the commercial disappearance of the small schooling fish is having repercussions all the way up the food chain to threatened humpback whales.
Warnings as salmonella strains resist antibiotics
San Francisco Chronicle - 10/15/2013.
By Carolyn Lochhead - A virulent outbreak of salmonella poisoning traced to three Foster Farms chicken plants in the Central Valley has peculiar features that food safety experts said should alarm regulators and consumers alike – in particular, the number of people who are coming down with a form of the disease that is resistant to antibiotics.
Harvesting thousands of pounds of vegetables at Swanville’s Reentry Center garden
Penobscot Bay Pilot - 10/15/2013.
By Bill Shorey - Most of you are familiar with the Garden Project that the Maine Coastal Regional Reentry Center operates on Route 141 in Swanville. A brief history of the garden would be that it was developed four years ago on five acres of leased land and the clients of the Reentry Center would volunteer time each week to assist me (I also am a volunteer) in the operation of this project.
Garlic: Growing, Recipes, History
Portland Press Herald - 10/15/2013.
By Sharon Kitchens, The Root - Archaeologists have found proof of garlic in Egypt and Mesopotamia dating back to nearly 3000 B.C. It is believed workers and slaves who were building the Great Pyramid of Giza (also known as the Pyramid of Cheops) were fed garlic to aid their health and strength. In the 5th century B.C., Herodotus, an ancient Greek historian wrote about the use of garlic as a valuable medicine.
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Upcoming MOFGA Events

November 27–29 - ACORN Conference (Atlantic Canadian Organic Regional Network)

November 30 - Conservation Biological Control Short Course

December 1 - MOFGA's Common Ground Radio Show

December 7 - Kitchen Licensing Workshop

9 - MOFGA Day at the Maine Agricultural Trades Show

January 9-11 - Maine Agricultural Trades Show


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