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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Emily Butters and Forrest Butler of Royal Rose Syrups, LLC.

Know Your Organic Producers!

Meet Emily Butters and Forrest Butler of Royal Rose Syrups, LLC, in Brunswick. Royal Rose produces MOFGA certified organic simple syrups in various flavors, including cardamom-clove, lavender-lemon, raspberry, rose, tamarind and three chile. They sell through mail order, natural food stores, restaurants, specialty shops, supermarkets and distributors. Royal Rose Three Chiles Syrup was among 146 products chosen from 1,462 entrants to win a national 2015 Good Food Award for leading the way toward a tasty, authentic and responsible food system (winners shown here). "We believe that using the best-quality, whole ingredients in our syrups makes the difference between an ordinary drink and a superior cocktail or soda," say Emily and Forrest. Follow Royal Rose Syrups at royalrosesyrups.com and on Facebook.

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Organic and Sustainable Agriculture News
Salt Water Farm now in Rockport
Penobscot Bay Pilot - 5/20/2013.
By Chris Wolf - Salt Water Farm, of Lincolnville fame, has opened a café and market in Rockport at 24 Central St. in the village's Union Hall. The café will serve breakfast, lunch and dinner. The market is integrated with the café and offers fresh produce, goods and provisions. Baked goods and bread are all made fresh on site, plus to-go items are available from the daily menu.
Drop in U.S. underground water levels has accelerated: USGS
Reuters - 5/20/2013.
By Deborah Zabarenko - Water levels in U.S. aquifers, the vast underground storage areas tapped for agriculture, energy and human consumption, between 2000 and 2008 dropped at a rate that was almost three times as great as any time during the 20th century, U.S. officials said on Monday.
Labs Fail to Detect Cases of Bacterial Food Contamination
Time Magazine - 5/20/2013.
By Alexandra Sifferlin - Foodborne illnesses are a continuing problem in the U.S., but labs that are supposed to detect the presence of pathogens aren’t up to snuff, according to a new report.
Compound in Mediterranean Diet Makes Cancer Cells 'Mortal'
Science Daily - 5/20/2013.
New research suggests that a compound abundant in the Mediterranean diet takes away cancer cells' "superpower" to escape death. By altering a very specific step in gene regulation, this compound essentially re-educates cancer cells into normal cells that die as scheduled. This study in cells, led by Ohio State University researchers, found that a compound in certain plant-based foods, called apigenin, could stop breast cancer cells from inhibiting their own death.
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Boston Public Market Seeking More Small Business, Local Vendors by Heather Omand: "Recently, Boston Public Market announced its newest permanent vendors, almost exclusively local producers and growers from Ne..."
RE: Rockland area Field with Cabin & Barn - Buy or Rent by Jennifer Atkinson: "I've tried to post them - not sure if they will show. There may be a photo limit. Email me if you want to see them and can't ..."
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Seeking home with land for rent/worktrade by Matt Greaney: "I am seeking a place to call home within 20-30 minutes of Portland. I have my own cut flower business which I would l..."
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Upcoming MOFGA Events

April 29 - Grow Your Own Organic Garden Class, Freeport

May 1 - Low Impact Forestry 101 Field Day

June 13 - Farm & Homestead Day at MOFGA


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