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Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Seasonal Cooking Class with Chef Frank Giglio
Wednesday, April 23

10 a.m. to 3 p.m.
MOFGA Kitchen at Common Ground Education Center, Unity, Maine
Cost: $30, including lunch (and recipes to take home)


Cooking meals from scratch using fresh, local, and seasonal ingredients is a great way to connect with the local farming community. Fresh, organic foods taste better, are better for the environment, and the best for your body. Come share an afternoon in the MOFGA kitchen with Thorndike resident and chef Frank Giglio. He will share simple recipes that will highlight MOFGA certified farms, local fisherman and foragers. Learn to utilize wild herbs and other ingredients to naturally cleanse the body and prepare you for the warmer weather ahead. Limit: 15 people. Details and registration.

Organic and Sustainable Agriculture News
Study debunks myths on organic farms
The StarPhoenix [Canada] - 9/27/2011.
By Paul Hanley – The results are in from a 30-year side-by-side trial of conventional and organic farming methods at Pennsylvania's Rodale Institute. Contrary to conventional wisdom, organic farming outperformed conventional farming in every measure.
Director calls this year’s Common Ground Country Fair ‘one of best ever’
Kennebec Journal - 9/27/2011.

Unity: The weekend's Common Ground Country Fair gave people a chance to catch up with their friends and neighbors – about 59,000 of them. "This is really a Maine fair," said fair director Jim Ahearne, who added that 600 farms and businesses from the state took part in the 35th annual celebration of rural living.

Education, commerce highlight Midcoast presence at Common Ground Fair
Village Soup - 9/26/2011.
By Shlomit Auciello – Unity: Two days of overcast skies and intermittent rain did little to deter visitors to the Common Ground Country Fair, from across the country and around the world. Midcoast residents were among the 1,300 vendors, exhibitors and educational presenters at the 2011 Common Ground Country Fair in Unity Sept. 23, 24 and 25. Whether they were preparing food for nearly 60,000 fairgoers, teaching them how to grow and use Maine's wealth of plants, providing entertainment and information, running livestock through their paces or selling crafts and other products, smiles were seen across the fairground.
Fast food is more expensive than homemade
Grist - 9/26/2011.
By Jess Zimmerman – The New York Times breaks down the cost of two home-cooked meals, relative to McDonald's. It's no surprise the homemade stuff is healthier, but as this graphic shows, it's also cheaper. Sometimes a lot cheaper.
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Upcoming MOFGA Events

April 20 - MOFGA Orcharding Workshop: Orcharding 101

April 23 - Grow Your Own Organic Garden Class in Gray

April 23 - MOFGA's Seasonal Cooking Class with Chef Frank Giglio

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 4 - MOFGA's Chainsaw Safety Workshop


See the full calendar ...

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