Login
"The future is not some place we are going to, but one we are creating. The paths are not to be found, but made, and the activity of making them changes both the maker and the destination."
- John Scharr
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

MOFGA's Weekly Bulletin Board
Sign up for our weekly email newsletter with the latest organic news, events and resources.
 

MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



  You are here:  Home   


Thank you for another wonderful Fair!

Organic and Sustainable Agriculture News
The drought of 2012: an organic farmer’s perspective
Smith Meadows Farm - 8/22/2012.
By Forrest Pritchard – My heart goes out to my fellow farmers who live within the drought stricken region that now stretches almost nationwide. As you can see from the map, my own farm hasn’t been immune to the lack of rainfall (most of Virginia is currently experiencing ‘abnormally dry’ to ‘moderate drought’ conditions), but my region is in vastly better shape than most of the country.
Marching to the bleat of a different drummer
Portland Press Herald - 8/22/2012.
By Meredith Goad – Windham and New Gloucester: Phil Webster gestures out to the rolling hills of Collyer Brook Farm in New Gloucester and points out a fuzzy line of white heading in the general direction of the barn. The thin line of animals marching in single file is part of a larger flock of 500 to 600 that Webster and his wife, Lisa, keep here on about 650 acres of leased land.
New local nonprofit spins compost from your leftover food scraps
Portland Press Herald - 8/22/2012.
By Avery Yale Kamila – For less than a month, Sable Sanborn and Tyler Frank have been seeking customers for their new venture, Garbage to Garden, that picks up food waste outside people's homes and then transforms it into compost. The not-for-profit cooperative began accepting customers during August's First Friday Art Walk, and already has more than 100 households participating in the program.
Wasted: how America is losing up to 40% of its food from farm to fork to landfill
Natural Resources Defense Council - 8/21/2012.
Food is simply too good to waste. Even the most sustainably farmed food does us no good if the food is never eaten. Getting food to our tables eats up 10 percent of the total U.S. energy budget, uses 50 percent of U.S. land, and swallows 80 percent of freshwater consumed in the United States. Yet, 40 percent of food in the United States today goes uneaten.
Current  Archive    Page: 1 2 3 4 5 6 7 8 9 10 ...


    
Check out MOFGA's
online community!

Create your own profile website
List products and services that you offer
Post classified ads
Join forum discussions

Latest MOFGA.net forum posts

Organic vegetable farm seeking to hire salaried position starting 2015 by Ripley Farm: "Ripley Farm is seeking a hard-working, committed person for an Assistant Farmer position beginning spring 2015 on our five ac..."
Fledgling Farm Collective Seeking Winter Housemate and Possible Collective Member! by Sonia Acevedo: "We are three adults, one baby, and a slew of pets and farm animals living on a ten acre farmstead in East Madison near Wesser..."
Fledgling Farm Collective Seeking Winter Housemate and Possible Collective Member! by Sonia Acevedo: "Fledgling Farm Collective Seeking Winter Housemate and Possible Collective Member! We are three adults, one baby, and a s..."
Passive Solar Homestead for sale on 21 acres by Tracey: "This beautiful, energy efficient homestead is nestled on 21 acres of gardens, woods, and wetlands. The price is $124.9 K. It ..."
An Evening with John Bunker: Apples, Cider & Mead by Maine Audubon: "As part of our annual Apple Day celebration, we are pleased to present John Bunker, author of Not so Far from the Tree: A Bri..."

Upcoming MOFGA Events

September 27 - Beyond Hunger: Communities of Change

October 3 - MOFGA’s Common Ground radio show

October 5 - Herb Blending Day

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 14 - Mainstreaming Local Food To Institutions

October 25 - Great Maine Apple Day

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 15 - Farm Cooperative Design Day

November 20 - Introduction to Low-Impact Forestry

November 21 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

Latest MOFGA.net members
  

Visit MOFGA.net: MOFGA's online community


Home | Programs | Agricultural Services | The Fair | Certification | Events | Publications | Resources | Store | Support MOFGA | Contact | MOFGA.net | Search
  Copyright © 2014 Maine Organic Farmers and Gardeners Association   Terms Of Use  Privacy Statement    Site by Planet Maine