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"Sometimes you gotta create what you want to be a part of."
- Geri Weitzman
    

Action Alert:
DARK Act - HR 1599
U.S. House of Representatives Seeks to Prohibit Labeling of GMOs

Maine's landmark legislation, An Act To Protect Maine Food Consumers' Right To Know about Genetically Engineered Food, could be eliminated if HR 1599 were to pass.
More information

MOFGA's Public Policy Initiatives


Employment Opportunity
at MOFGA: Part Time
Certification Specialist

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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MOFGA Strategic Planning Effort
Please join the conversation
To maximize our relevance and effectiveness in a time of changing food systems and changing attitudes, we invite you to participate in one or more meetings, held from August 3 to 6, at the Good Will-Hinckley School in Fairfield, Maine.
Click here for more information or to RSVP

Barbara Boardman of White Duck Farm
in Waldoboro

Know Your Organic Producers!

Meet Barbara Boardman of White Duck Farm in Waldoboro. Barbara grows a variety of MOFGA-certified organic heirloom vegetables and fruits, including the raspberries shown here earlier this season. (Now the clamshell would be full!) Her products are offered at a number of local restaurants, at her farmstand on Duckpuddle Road, and at the Waldoboro and Westbrook farmers’ markets. Visit her website and her Facebook page to learn more. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
The drought of 2012: an organic farmer’s perspective
Smith Meadows Farm - 8/22/2012.
By Forrest Pritchard – My heart goes out to my fellow farmers who live within the drought stricken region that now stretches almost nationwide. As you can see from the map, my own farm hasn’t been immune to the lack of rainfall (most of Virginia is currently experiencing ‘abnormally dry’ to ‘moderate drought’ conditions), but my region is in vastly better shape than most of the country.
Marching to the bleat of a different drummer
Portland Press Herald - 8/22/2012.
By Meredith Goad – Windham and New Gloucester: Phil Webster gestures out to the rolling hills of Collyer Brook Farm in New Gloucester and points out a fuzzy line of white heading in the general direction of the barn. The thin line of animals marching in single file is part of a larger flock of 500 to 600 that Webster and his wife, Lisa, keep here on about 650 acres of leased land.
New local nonprofit spins compost from your leftover food scraps
Portland Press Herald - 8/22/2012.
By Avery Yale Kamila – For less than a month, Sable Sanborn and Tyler Frank have been seeking customers for their new venture, Garbage to Garden, that picks up food waste outside people's homes and then transforms it into compost. The not-for-profit cooperative began accepting customers during August's First Friday Art Walk, and already has more than 100 households participating in the program.
Wasted: how America is losing up to 40% of its food from farm to fork to landfill
Natural Resources Defense Council - 8/21/2012.
Food is simply too good to waste. Even the most sustainably farmed food does us no good if the food is never eaten. Getting food to our tables eats up 10 percent of the total U.S. energy budget, uses 50 percent of U.S. land, and swallows 80 percent of freshwater consumed in the United States. Yet, 40 percent of food in the United States today goes uneaten.
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Female Farm Manager Wanted; Immediate Opening by NorthStar Farms of Hebron: "Cute farm-boy seeks female farm manager; must have uncontrollable urge to plant things (green thumb). Should have interest i..."
Farm Worker, Full-Time to Start Immediately by Whatley Farm LLC: " Whatley Farm, a MOFGA-certified organic vegetable farm in Topsham, is looking for one more positive, energetic, and hardwork..."
Quality Assurance Vendor Coordinator by Johnny Selected Seeds: "Are you looking for a career instead of just a job? Are you an individual who feels a sense of ownership with regard to their..."
Home made farm sized salad greens spinner. by Parker Family Farm: "Home made salad and greens spinner. Cedar and pine construction on a flatbed, wheeled cart, hand-cranked. I've washed up to..."
Garden Carts by Parker Family Farm: "Flat bed garden carts for sale. $20 each. Rugged steel frame construction with pin type hitch. $15 each if you take all 5...."

 

Upcoming MOFGA Events

July 30-31 - Maine Grain Alliance Kneading Conference

August 1 - Maine Artisan Bread Fair

August 4 - Farm Training Project Workshop – Farming with Horses

August 8 - MOFGA’s Organic Orcharding Workshop: Bud Grafting

August 8 - Free Gardening Workshop for Children and Their Families

August 10 - Farm Training Project Workshop – Cut Flower Primer

August 12 - Farm Training Project Workshop – Farming with Carnivores

August 19 - Farm Training Project Workshop – Next Steps: From Apprentice to Farmer

August 25 - Farm Training Project Workshop – Preserving the Harvest – Hands-On Food Preservation

August 26 - Farm Training Project Workshop – Johnny's Selected Seeds Tour

September 1 - Farm Training Project Workshop – Seed Saving and Crop Diversity

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair


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