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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Rani and Jack Howe

Know Your Organic Producers!

Meet Rani and Jack Howe of Skyscraper Hill Farm in Brooks. This MOFGA certified organic farm raises Christmas trees, sold from the farm and through the Marsh River Co-op and the Belfast Co-op. Rani also cultivates beautiful herb gardens, which will be on the Belfast Garden Club Tour next summer. You can contact the Howes at jack.howe@gmail.com.

Organic and Sustainable Agriculture News
How to start your own farm
Smith Meadows Farm - 6/27/2012.
By Forrest Pritchard – You’ve dreamed of becoming a farmer, growing food not just for yourself, but for your greater community. You want to live a life in harmony with the seasons, the soil, the moment. It’s a life of physical work, intellectual challenges, and uncertain finances, but you know that you’re ready. All that’s left is to trade in your suit and tie for sturdy boots and a dilapidated hat.
How Monsanto is sabotaging efforts to label genetically modified food
Alternet - 6/27/2012.
By Charlotte Silver – As the 2012 Farm Bill continues to take shape in the halls of Congress, the influence of corporate interests is on display. On June 21 the Senate overwhelmingly opposed an amendment to allow states to require genetically-engineered food and beverage labeling.
Farmers, foresters wary about single agency
Kennebec Journal - 6/27/2012.
By Mechele Cooper – Augusta: Fred Hardy, a retired dairy farmer from New Sharon, said he's been opposed to merging the state departments of agriculture and conservation from the get-go. "My biggest concern … is that agriculture will lose its identity," Hardy said. "My suggestion is to have one department for agriculture and one department" for conservation and forestry.
Lessons learned from the scrimpers and savers
Portland Press Herald - 6/27/2012.
By Anne Mahle – I wonder sometimes about how it was during the Depression and the lengths to which people went to save and conserve – in the kitchen and out. My dad is the product of parents from that time, and he saves rubber bands, plastic bags, aluminum foil, pieces of wood, bits of string – the list goes on.
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Organic Dairy looking for Full-time farm hand to start ASAP by Sheepscot Valley Farm: "Progressive 50-cow organic dairy farm seeks motivated individual(s) for immediate employment. Full time, competitive salary b..."
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Opportunist Chef, kickstarts his mission to feed the world. by TradingDishes: "My name is Chef Steven Ferneding from the Trading Dishes Project.  We are attempting to feed the world through a televisio..."

Upcoming MOFGA Events

November 20 - Introduction to Low-Impact Forestry

November 20 - Pollinator Health and Safety Conference

November 20 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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