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"What is a weed? A plant whose virtues have not yet been discovered."
- Ralph Waldo Emerson
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Ben Perrin

Know Your Organic Producers!

Meet Ben Perrin of the MOFGA certified organic Burke Hill Farm in Cherryfield. Ben grows lowbush blueberries and garlic. He sells at the Common Ground Country Fair, farmers' cooperatives, farmers' markets, to several wholesale and retail accounts, and from the farm. You can contact Ben at BurkeHillFarm@gmail.com.

Please support MOFGA certified organic farmers and producers!

Search for local certified organic food on MOFGA.net

Organic and Sustainable Agriculture News
A bitter reality
Boston Globe - 6/28/2009.
By Tom Keane – “Local food’’ is all the rage, touted by adherents as offering better food, an environmentally responsible lifestyle, and self-sufficient communities. The first of those claims is sometimes true. Local tomatoes and corn may well taste better than those from afar. Beyond that, though, the local food movement is an affectation based on bad logic and bad economics, one that, widely adopted, would actually harm the environment and potentially impoverish millions.
Council backs big changes in fish protection
Portland Press Herald - 6/26/2009.
By John Richardson – New England's struggling fishing industry took a historic step Thursday toward privatizing fish populations in an effort to protect them. Regional fishery managers voted in favor of a new system that will allow groups of fishermen – called sectors – to catch certain percentages of the ocean's cod, haddock, flounder and other groundfish, starting next year. For the past 15 years, fishermen have caught as many fish as they could under increasingly tight limits on fishing days and other rules.
There's No Such Thing as Local vs. Organic Food
Treehugger - 6/25/2009.
By Timothy J. LaSalle, Rodale Institute – Let’s clear up one issue: There is no such thing as local vs. organic. When it comes to consumer choice, we should be buying local and organic, though for mostly different reasons.
Antibiotics injected into chicken eggs is making Canadians resistant to meds
Organic Consumers - 6/25/2009.
By Cathy Gulli, Macleans – Disturbing data from the Public Health Agency of Canada reveals that antibiotics such as cephalosporin used in chicken hatcheries across the country is causing human resistance to the medicines, according to a startling report in the Canadian Medical Association Journal today. Surveillance information from the Canadian Integrated Program for Antimicrobial Resistance (CIPARS), which is funded by the public health agency, "strongly indicates that cephalosporin resistance in humans is moving in lockstep with use of the drug in poultry production," the CMAJ explains.
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Upcoming MOFGA Events

October 25 - Great Maine Apple Day

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 8-9 - Maine Harvest Festival

November 13 - Negotiation and Conflict Management Skills Workshop

November 13 - Film "Hanna Ranch" shown by MOFGA and Portland Museum of Art

November 15 - Farm Cooperative Design Day

November 20 - Introduction to Low-Impact Forestry

November 20 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


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