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- Franklin D. Roosevelt

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Experience the Joy of Learning by Doing at Farm & Homestead Day at MOFGA

Saturday, June 23, 2018
MOFGA's Common Ground Education Center, Unity


Farm & Homestead Day at MOFGA is a hands-on, experiential event where people from all walks of life can share and learn new skills. It will include over 40 unique, participatory workshops, along with a plant swap, a potluck picnic lunch, and a stone soup made with your contributions!

More information here

Organic and Sustainable Agriculture News
Organic farming, carefully done, can be efficient
Los Angeles Times - 4/27/2012.
By Amina Khan – Organic agriculture generally comes at a cost of smaller harvests compared with conventional agriculture, but that gap can be narrowed with careful selection of crop type, growing conditions and management techniques, according a new study.
Growth of the local food industry has industrial farm lobby worried
Kennebec Journal - 4/27/2012.
Op-ed by Denis Thoet – Living in Maine means that we are at the end of the road – literally – if we are in business and rely on out-of-state suppliers. I learned this week, however, we are a leader one key area: the production of healthy food and providing that food to low-income Mainers who need it.
Change steers students to healthier food choices
Portland Press Herald - 4/26/2012.
By Avery Yale Kamila – There will be fewer cupcakes and a greater variety of healthful foods served at Portland schools next fall thanks to new food rules adopted by the Board of Education on Tuesday. Under the new rules, all food served at the schools or by school-affiliated organizations must meet nutrition standards set by the U.S. Department of Agricuture's Healthier U.S. Schools Challenge.
Organic foods industry creates more than a half million jobs
Organic Trade Association - 4/25/2012.
Washington – Producing U.S. foods organically creates thousands more jobs than if that food were produced using conventional agricultural methods, according to a new economic study released today here at the Organic Trade Association's (OTA's) Policy Conference.
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